Main Content start here
Main Layout
Report Description

Report Description

Forecast Period

2027-2031

Market Size (2025)

USD 312.44 Billion

CAGR (2026-2031)

13.95%

Fastest Growing Segment

Online

Largest Market

North America

Market Size (2031)

USD 683.99 Billion

Market Overview

The Global Organic Food Market will grow from USD 312.44 Billion in 2025 to USD 683.99 Billion by 2031 at a 13.95% CAGR. The Global Organic Food Market comprises agricultural products cultivated without the use of synthetic pesticides, genetically modified organisms, petroleum-based fertilizers, or sewage sludge-based amendments. The market is primarily propelled by a rising global emphasis on personal health and food safety, which drives consumers toward products perceived as nutritious and free from harmful chemicals. Additionally, growing environmental stewardship and the desire to support sustainable farming practices that enhance soil biodiversity act as fundamental drivers supporting long-term industry growth.

Despite this positive trajectory, the sector faces a significant challenge in the form of high price premiums compared to conventional alternatives, which can deter price-sensitive consumers and limit market penetration in developing regions. Access to reliable supply chains and consistent production yields also remains a hurdle for widespread expansion. According to the Research Institute of Organic Agriculture FiBL and IFOAM – Organics International, in 2025, the global market for organic products reached 136.4 billion euros in 2023.

Key Market Drivers

Increasing consumer awareness of health and nutritional benefits acts as a primary catalyst for the Global Organic Food Market, as shoppers prioritize products free from synthetic pesticides and artificial additives. This health-centric shift drives widespread adoption across demographic groups, with consumers actively seeking clean-label items that align with dietary safety and wellness goals. The rising demand for nutrient-dense, chemical-free options has translated into substantial financial growth for the sector. For instance, according to the Organic Trade Association, April 2025, in the '2025 Organic Market Report', U.S. sales of certified organic products grew 5.2% to reach a record $71.6 billion in 2024, outpacing the growth rate of the overall food marketplace. This trend underscores the direct correlation between heightened health consciousness and the robust economic performance of the industry.

Simultaneously, the expansion of distribution channels into mainstream retail and e-commerce has significantly broadened accessibility, allowing organic products to reach customers beyond specialized health stores. Retailers are responding by dedicating more shelf space to organic goods and enhancing digital storefronts, which improves convenience for regular purchasers. This strategic widening of availability is evident in specific retail segments; according to the Soil Association, February 2025, in the 'Organic Market Report 2025', sales of organic food and drink in UK independent retailers increased by 9% in 2024. To support this expanding commercial footprint, the agricultural foundation of the industry is scaling globally. According to IFOAM – Organics International, in 2025, the global organic farming area grew to nearly 99 million hectares by the end of 2023.

Download Free Sample Report

Key Market Challenges

The primary challenging factor obstructing the broader expansion of the Global Organic Food Market is the high price premium commanded by organic products compared to conventional alternatives. This cost disparity stems from labor-intensive cultivation methods, rigorous certification compliance, and typically lower harvest yields, all of which necessitate higher retail pricing to ensure producer profitability. Consequently, these elevated costs act as a significant barrier to entry for price-sensitive consumers, effectively restricting the customer base to affluent demographics and limiting market penetration in developing regions where disposable income is constrained.

Economic volatility further intensifies this hurdle, as inflationary pressures often compel budget-conscious shoppers to prioritize affordability over environmental or health attributes, leading them back to conventional goods. The influence of this pricing dynamic is evident in recent market performance. According to the Organic Trade Association, in 2024, the United States organic sector recorded $69.7 billion in sales for the previous year, with growth primarily driven by increased retail pricing rather than a substantial rise in unit sales volume. This reliance on price valuation rather than volume expansion highlights how high costs directly hamper mass-market adoption and consumption rates.

Key Market Trends

The adoption of Regenerative Organic Agriculture Practices is fundamentally reshaping supply chains by shifting the focus from simply avoiding synthetic chemicals to actively improving soil health and sequestering carbon. This trend goes beyond traditional organic certification standards, addressing the urgent climate crisis by encouraging farming systems that rehabilitate local ecosystems and biodiversity. The rapid commercial acceptance of this method is evident as brands increasingly source ingredients from regenerative farms to meet the demands of environmentally conscious consumers seeking net-positive environmental impacts. According to the Regenerative Organic Alliance, January 2025, in the '2024 Annual Report', revenue for Regenerative Organic Certified products increased by 37% in 2024 compared to the previous year, highlighting the swift market uptake of this advanced agricultural standard.

The proliferation of Private Label Organic Brands is simultaneously dismantling price barriers that have historically limited mass-market adoption of organic goods. Major retailers are aggressively expanding their proprietary organic portfolios to offer cost-effective alternatives to premium national brands, effectively capturing price-sensitive shoppers who prioritize value without compromising on quality standards. This strategic pivot toward retailer-owned lines allows supermarkets to control margins while offering competitive pricing, thereby deepening market penetration among diverse demographic groups. The scale of this shift is substantial; according to the Private Label Manufacturers Association, January 2025, in the '2025 Private Label Report', annual sales of store brands in the United States rose to a record $271 billion in 2024, driven significantly by the expansion of premium and organic tiers within retailer assortments.

Segmental Insights

The online distribution channel is positioned as the fastest-growing segment in the Global Organic Food Market due to the increasing consumer preference for convenience and the expanding reach of e-commerce platforms. This growth is driven by the ability of digital retailers to offer a wider inventory of certified organic products compared to brick-and-mortar stores, granting access to niche brands and detailed product origin information. Furthermore, improvements in supply chain logistics and the proliferation of smartphone usage facilitate seamless home delivery services, encouraging frequent purchases of organic staples through subscription models and direct-to-consumer portals.

Regional Insights

North America maintains a dominant position in the global organic food market, primarily driven by widespread consumer awareness regarding health and wellness. This regional leadership is supported by a well-established retail infrastructure that ensures high product visibility across supermarkets and specialty stores. Additionally, strict regulatory frameworks enforced by the United States Department of Agriculture (USDA) play a critical role in building consumer trust through rigorous certification processes. The consistent demand for chemical-free food products and the presence of major industry players further consolidate North America’s status as the leading regional market.

Recent Developments

  • In August 2025, Organically Grown Company, a leading wholesale distributor of fresh organic produce, entered into a strategic collaboration by joining the U.S. Food Waste Pact. This initiative, led by environmental non-profit organizations, focuses on reducing food waste throughout the supply chain using a specific measurement framework. By participating, the distributor committed to further reducing waste within its operations, aligning with its core mission of sustainability in the organic food sector. This partnership highlighted the company's dedication to building a more resilient food system and minimizing the environmental footprint associated with the distribution of organic agricultural products.
  • In November 2024, Innovative Food Holdings finalized the acquisition of the assets of Golden Organics, a distributor of organic and specialty foods based in Colorado. The transaction, valued at approximately $1.58 million, significantly expanded the buyer's portfolio by adding over 800 certified organic products. This strategic collaboration and asset integration allowed the company to enhance its supply chain capabilities and broaden its reach in the organic food market. The deal leveraged the acquired entity's strong legacy and customer base to strengthen the acquirer's position as a national seller of gourmet and specialty foods, demonstrating a continued consolidation trend in the sector.
  • In June 2024, General Mills introduced new products under its Cascadian Farm brand as part of its summer innovation lineup. The launch featured Cascadian Farm Organic Mini Fruitfuls cereal and Organic Mini Cookies 'n' Crème, designed to offer nutritious and convenient options for consumers. These additions aimed to cater to the growing demand for organic snacks and breakfast foods that support busy family lifestyles. By expanding its organic portfolio, the company sought to drive engagement in the category and provide high-quality, flavorful choices. The initiative underscored the manufacturer's commitment to delivering variety and value within the organic food sector.
  • In April 2024, Danone completed the sale of its U.S. organic dairy operations, including the Horizon Organic and Wallaby businesses, to the investment firm Platinum Equity. This divestiture followed a comprehensive portfolio review launched under the company's "Renew Danone" strategy, which aimed to align the business with priority growth areas. While the dairy giant retained a non-consolidated minority stake in the entity, the transaction marked a strategic shift to focus on its core health-oriented brands. The move provided the organic units with new leadership to drive innovation and capitalize on growth opportunities within the competitive global organic food market.

Key Market Players

  • Newman’s Own, Inc.
  • Fresh & Wild Limited
  • Dole Food Company, Inc.
  • The Kroger Co.
  • Mondelēz International, Inc.
  • Danone S.A.
  • The Hain Celestial Group Inc
  • Organic Valley
  • United Natural Foods, Inc.
  • Ambrosia Organic Farm Pvt Ltd.

By Category

By Process

By Sales Channel

By Region

  • Fruits & Vegetables
  • Dairy Products
  • Meat
  • Fish & Poultry
  • and Others
  • Processed and Unprocessed
  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Convenience Stores
  • Online
  • Others
  • North America
  • Europe
  • Asia Pacific
  • South America
  • Middle East & Africa

Report Scope:

In this report, the Global Organic Food Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

  • Organic Food Market , By Category:
  • Fruits & Vegetables
  • Dairy Products
  • Meat
  • Fish & Poultry
  • and Others
  • Organic Food Market , By Process:
  • Processed and Unprocessed
  • Organic Food Market , By Sales Channel:
  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Convenience Stores
  • Online
  • Others
  • Organic Food Market , By Region:
  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Organic Food Market .

Available Customizations:

Global Organic Food Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Global Organic Food Market is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]

Table of content

Table of content

1.    Product Overview

1.1.  Market Definition

1.2.  Scope of the Market

1.2.1.  Markets Covered

1.2.2.  Years Considered for Study

1.2.3.  Key Market Segmentations

2.    Research Methodology

2.1.  Objective of the Study

2.2.  Baseline Methodology

2.3.  Key Industry Partners

2.4.  Major Association and Secondary Sources

2.5.  Forecasting Methodology

2.6.  Data Triangulation & Validation

2.7.  Assumptions and Limitations

3.    Executive Summary

3.1.  Overview of the Market

3.2.  Overview of Key Market Segmentations

3.3.  Overview of Key Market Players

3.4.  Overview of Key Regions/Countries

3.5.  Overview of Market Drivers, Challenges, Trends

4.    Voice of Customer

5.    Global Organic Food Market Outlook

5.1.  Market Size & Forecast

5.1.1.  By Value

5.2.  Market Share & Forecast

5.2.1.  By Category (Fruits & Vegetables, Dairy Products, Meat, Fish & Poultry, and Others)

5.2.2.  By Process (Processed and Unprocessed)

5.2.3.  By Sales Channel (Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores, Online, Others)

5.2.4.  By Region

5.2.5.  By Company (2025)

5.3.  Market Map

6.    North America Organic Food Market Outlook

6.1.  Market Size & Forecast

6.1.1.  By Value

6.2.  Market Share & Forecast

6.2.1.  By Category

6.2.2.  By Process

6.2.3.  By Sales Channel

6.2.4.  By Country

6.3.    North America: Country Analysis

6.3.1.    United States Organic Food Market Outlook

6.3.1.1.  Market Size & Forecast

6.3.1.1.1.  By Value

6.3.1.2.  Market Share & Forecast

6.3.1.2.1.  By Category

6.3.1.2.2.  By Process

6.3.1.2.3.  By Sales Channel

6.3.2.    Canada Organic Food Market Outlook

6.3.2.1.  Market Size & Forecast

6.3.2.1.1.  By Value

6.3.2.2.  Market Share & Forecast

6.3.2.2.1.  By Category

6.3.2.2.2.  By Process

6.3.2.2.3.  By Sales Channel

6.3.3.    Mexico Organic Food Market Outlook

6.3.3.1.  Market Size & Forecast

6.3.3.1.1.  By Value

6.3.3.2.  Market Share & Forecast

6.3.3.2.1.  By Category

6.3.3.2.2.  By Process

6.3.3.2.3.  By Sales Channel

7.    Europe Organic Food Market Outlook

7.1.  Market Size & Forecast

7.1.1.  By Value

7.2.  Market Share & Forecast

7.2.1.  By Category

7.2.2.  By Process

7.2.3.  By Sales Channel

7.2.4.  By Country

7.3.    Europe: Country Analysis

7.3.1.    Germany Organic Food Market Outlook

7.3.1.1.  Market Size & Forecast

7.3.1.1.1.  By Value

7.3.1.2.  Market Share & Forecast

7.3.1.2.1.  By Category

7.3.1.2.2.  By Process

7.3.1.2.3.  By Sales Channel

7.3.2.    France Organic Food Market Outlook

7.3.2.1.  Market Size & Forecast

7.3.2.1.1.  By Value

7.3.2.2.  Market Share & Forecast

7.3.2.2.1.  By Category

7.3.2.2.2.  By Process

7.3.2.2.3.  By Sales Channel

7.3.3.    United Kingdom Organic Food Market Outlook

7.3.3.1.  Market Size & Forecast

7.3.3.1.1.  By Value

7.3.3.2.  Market Share & Forecast

7.3.3.2.1.  By Category

7.3.3.2.2.  By Process

7.3.3.2.3.  By Sales Channel

7.3.4.    Italy Organic Food Market Outlook

7.3.4.1.  Market Size & Forecast

7.3.4.1.1.  By Value

7.3.4.2.  Market Share & Forecast

7.3.4.2.1.  By Category

7.3.4.2.2.  By Process

7.3.4.2.3.  By Sales Channel

7.3.5.    Spain Organic Food Market Outlook

7.3.5.1.  Market Size & Forecast

7.3.5.1.1.  By Value

7.3.5.2.  Market Share & Forecast

7.3.5.2.1.  By Category

7.3.5.2.2.  By Process

7.3.5.2.3.  By Sales Channel

8.    Asia Pacific Organic Food Market Outlook

8.1.  Market Size & Forecast

8.1.1.  By Value

8.2.  Market Share & Forecast

8.2.1.  By Category

8.2.2.  By Process

8.2.3.  By Sales Channel

8.2.4.  By Country

8.3.    Asia Pacific: Country Analysis

8.3.1.    China Organic Food Market Outlook

8.3.1.1.  Market Size & Forecast

8.3.1.1.1.  By Value

8.3.1.2.  Market Share & Forecast

8.3.1.2.1.  By Category

8.3.1.2.2.  By Process

8.3.1.2.3.  By Sales Channel

8.3.2.    India Organic Food Market Outlook

8.3.2.1.  Market Size & Forecast

8.3.2.1.1.  By Value

8.3.2.2.  Market Share & Forecast

8.3.2.2.1.  By Category

8.3.2.2.2.  By Process

8.3.2.2.3.  By Sales Channel

8.3.3.    Japan Organic Food Market Outlook

8.3.3.1.  Market Size & Forecast

8.3.3.1.1.  By Value

8.3.3.2.  Market Share & Forecast

8.3.3.2.1.  By Category

8.3.3.2.2.  By Process

8.3.3.2.3.  By Sales Channel

8.3.4.    South Korea Organic Food Market Outlook

8.3.4.1.  Market Size & Forecast

8.3.4.1.1.  By Value

8.3.4.2.  Market Share & Forecast

8.3.4.2.1.  By Category

8.3.4.2.2.  By Process

8.3.4.2.3.  By Sales Channel

8.3.5.    Australia Organic Food Market Outlook

8.3.5.1.  Market Size & Forecast

8.3.5.1.1.  By Value

8.3.5.2.  Market Share & Forecast

8.3.5.2.1.  By Category

8.3.5.2.2.  By Process

8.3.5.2.3.  By Sales Channel

9.    Middle East & Africa Organic Food Market Outlook

9.1.  Market Size & Forecast

9.1.1.  By Value

9.2.  Market Share & Forecast

9.2.1.  By Category

9.2.2.  By Process

9.2.3.  By Sales Channel

9.2.4.  By Country

9.3.    Middle East & Africa: Country Analysis

9.3.1.    Saudi Arabia Organic Food Market Outlook

9.3.1.1.  Market Size & Forecast

9.3.1.1.1.  By Value

9.3.1.2.  Market Share & Forecast

9.3.1.2.1.  By Category

9.3.1.2.2.  By Process

9.3.1.2.3.  By Sales Channel

9.3.2.    UAE Organic Food Market Outlook

9.3.2.1.  Market Size & Forecast

9.3.2.1.1.  By Value

9.3.2.2.  Market Share & Forecast

9.3.2.2.1.  By Category

9.3.2.2.2.  By Process

9.3.2.2.3.  By Sales Channel

9.3.3.    South Africa Organic Food Market Outlook

9.3.3.1.  Market Size & Forecast

9.3.3.1.1.  By Value

9.3.3.2.  Market Share & Forecast

9.3.3.2.1.  By Category

9.3.3.2.2.  By Process

9.3.3.2.3.  By Sales Channel

10.    South America Organic Food Market Outlook

10.1.  Market Size & Forecast

10.1.1.  By Value

10.2.  Market Share & Forecast

10.2.1.  By Category

10.2.2.  By Process

10.2.3.  By Sales Channel

10.2.4.  By Country

10.3.    South America: Country Analysis

10.3.1.    Brazil Organic Food Market Outlook

10.3.1.1.  Market Size & Forecast

10.3.1.1.1.  By Value

10.3.1.2.  Market Share & Forecast

10.3.1.2.1.  By Category

10.3.1.2.2.  By Process

10.3.1.2.3.  By Sales Channel

10.3.2.    Colombia Organic Food Market Outlook

10.3.2.1.  Market Size & Forecast

10.3.2.1.1.  By Value

10.3.2.2.  Market Share & Forecast

10.3.2.2.1.  By Category

10.3.2.2.2.  By Process

10.3.2.2.3.  By Sales Channel

10.3.3.    Argentina Organic Food Market Outlook

10.3.3.1.  Market Size & Forecast

10.3.3.1.1.  By Value

10.3.3.2.  Market Share & Forecast

10.3.3.2.1.  By Category

10.3.3.2.2.  By Process

10.3.3.2.3.  By Sales Channel

11.    Market Dynamics

11.1.  Drivers

11.2.  Challenges

12.    Market Trends & Developments

12.1.  Merger & Acquisition (If Any)

12.2.  Product Launches (If Any)

12.3.  Recent Developments

13.    Global Organic Food Market : SWOT Analysis

14.    Porter's Five Forces Analysis

14.1.  Competition in the Industry

14.2.  Potential of New Entrants

14.3.  Power of Suppliers

14.4.  Power of Customers

14.5.  Threat of Substitute Products

15.    Competitive Landscape

15.1.  Newman’s Own, Inc.

15.1.1.  Business Overview

15.1.2.  Products & Services

15.1.3.  Recent Developments

15.1.4.  Key Personnel

15.1.5.  SWOT Analysis

15.2.  Fresh & Wild Limited

15.3.  Dole Food Company, Inc.

15.4.  The Kroger Co.

15.5.  Mondelēz International, Inc.

15.6.  Danone S.A.

15.7.  The Hain Celestial Group Inc

15.8.  Organic Valley

15.9.  United Natural Foods, Inc.

15.10.  Ambrosia Organic Farm Pvt Ltd.

16.    Strategic Recommendations

17.    About Us & Disclaimer

Figures and Tables

Frequently asked questions

Frequently asked questions

The market size of the Global Organic Food Market was estimated to be USD 312.44 Billion in 2025.

North America is the dominating region in the Global Organic Food Market .

Online segment is the fastest growing segment in the Global Organic Food Market .

The Global Organic Food Market is expected to grow at 13.95% between 2026 to 2031.

Related Reports

We use cookies to deliver the best possible experience on our website. To learn more, visit our Privacy Policy. By continuing to use this site or by closing this box, you consent to our use of cookies. More info.