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Forecast Period
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2026-2030
|
|
Market Size (2024)
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USD 6.44 Billion
|
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CAGR (2025-2030)
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3.35%
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Fastest Growing Segment
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Online
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Largest Market
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Saudi Arabia
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Market Size (2030)
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USD 7.85 Billion
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Market Overview
Middle East & Africa Ice Cream
Market was valued at USD 6.44 Billion in 2024 and is expected to reach USD 7.85
Billion by 2030 with a CAGR of 3.35%. The Middle East & Africa ice cream
market is experiencing steady growth, driven by rising disposable incomes,
urbanization, and changing consumer lifestyles favoring indulgent and premium
frozen desserts. Increasing popularity of innovative flavors, healthier options
such as low-fat and sugar-free variants, and artisanal products is expanding
consumer choices. Modern retail channels, including supermarkets, hypermarkets,
and e-commerce platforms, are enhancing product accessibility across urban and
semi-urban areas. Seasonal demand peaks during hot months, while promotional
campaigns and brand expansions by key players are fueling market penetration.
Market Drivers
Rising Disposable Incomes and Changing
Lifestyles
One of the primary drivers of the Middle East &
Africa ice cream market is the consistent rise in disposable incomes,
particularly in countries such as the United Arab Emirates, Saudi Arabia, South
Africa, and Egypt. Economic growth across these regions has enabled a larger
segment of the population to spend on premium and indulgent food products,
including ice cream. This financial capability has fueled consumer preference
for high-quality, gourmet, and innovative frozen desserts over basic options.
Additionally, shifting lifestyles—characterized by increased urbanization,
longer working hours, and greater exposure to international food trends—have
created a demand for convenient, ready-to-consume products. Africa’s urban population
is projected to surge dramatically, rising from 700 million to 1.4 billion by
2050. The modern consumer
seeks indulgence, novelty, and enhanced experiences in their food choices, and
ice cream fits perfectly into this lifestyle. Premiumization trends, such as
the introduction of artisanal flavors, international brands, and healthier
variants, are directly linked to rising disposable incomes and evolving
lifestyles. The willingness of consumers to pay a premium for quality and
unique experiences has encouraged local and international ice cream
manufacturers to innovate continuously, driving overall market growth in the
region.
Expansion of Modern Retail and
E-Commerce Channels
The rapid expansion of modern retail formats and
e-commerce platforms in the Middle East & Africa has significantly
influenced the ice cream market. The Dubai Economy
Department reported a 3.3% increase in Dubai's GDP in the second quarter of
2024, driven by sectors including retail and e-commerce. This growth indicates
a robust expansion in retail activities, including the appliance sector. Supermarkets, hypermarkets, convenience
stores, and online grocery platforms have become key distribution channels,
providing wide visibility and easy accessibility to a diverse range of ice
cream products. Retail chains in countries like the UAE, South Africa, and
Nigeria are increasingly investing in well-designed freezer sections and
promotional displays, enhancing consumer engagement and impulse purchases.
E-commerce platforms have further boosted market reach by allowing consumers to
order ice cream online with home delivery, particularly in urban centers where
busy lifestyles limit frequent store visits. Seasonal promotions, discounts,
and subscription-based services offered online also attract younger, tech-savvy
consumers. This expansion of organized retail and digital platforms has enabled
brands to introduce niche and premium products to a broader audience, creating
a competitive market environment. Consequently, accessibility, convenience, and
visibility offered by these modern distribution channels are driving sales and
encouraging brand loyalty in the ice cream sector.
Innovation in Flavors and
Health-Conscious Products
Innovation in flavors, ingredients, and
health-oriented offerings is another major driver shaping the Middle East &
Africa ice cream market. Consumers are increasingly seeking unique taste
experiences beyond traditional vanilla, chocolate, and strawberry flavors,
leading brands to experiment with exotic, regional, and international flavor
profiles such as date and saffron, mango lassi, Turkish delight, and matcha.
Additionally, the rising health consciousness among consumers has prompted
manufacturers to develop low-fat, low-sugar, lactose-free, and plant-based
alternatives to traditional ice cream. According to the 2024
Health Determinants Statistics Publication by the General Authority for
Statistics (GASTAT), 23.1% of individuals aged 15 and above in Saudi Arabia are
classified as obese. Products incorporating natural
ingredients, probiotics, and functional benefits are gaining traction,
especially among millennials and health-conscious urban consumers. This focus
on innovation enables brands to cater to a wider demographic while
differentiating themselves in a competitive market. Seasonal and
limited-edition flavors, often marketed through social media campaigns,
generate excitement and encourage repeat purchases. By aligning product
innovation with evolving consumer preferences and dietary trends, ice cream
brands are sustaining demand and driving overall market growth across the
region.

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Key Market Challenges
Seasonal
Demand Fluctuations
One of the key challenges facing the Middle East &
Africa ice cream market is the significant seasonal variability in demand,
primarily driven by climatic conditions. Ice cream consumption tends to peak
during the hot summer months and declines sharply during cooler periods,
creating uneven revenue streams for manufacturers and retailers. This
seasonality complicates production planning, inventory management, and supply
chain operations, as companies must balance the risk of overstocking during
low-demand months against the risk of stockouts during peak periods. Retailers
and manufacturers also face increased operational costs associated with
maintaining cold chain logistics and refrigeration systems year-round, even
when demand is lower. Additionally, promotional campaigns and marketing
investments often need to be concentrated around high-demand seasons to
maximize returns, limiting revenue opportunities during off-peak periods.
Fluctuating demand can also affect workforce planning and distribution efficiency,
requiring temporary labor adjustments and flexible logistics strategies. For
small and medium-sized enterprises, these seasonal swings can create cash flow
pressures, making it challenging to sustain consistent growth. Overall,
managing demand fluctuations while maintaining profitability remains a
persistent operational and strategic hurdle in the regional ice cream market.
Intense Competition and Price
Sensitivity
The Middle East & Africa ice cream market is
highly competitive, featuring a mix of international brands, regional players,
and local artisanal manufacturers. This intense competition exerts constant
pressure on pricing strategies, profit margins, and brand differentiation
efforts. Consumers in many countries within the region are highly
price-sensitive, particularly in emerging markets, which limits the ability of
companies to charge premium prices despite product innovation or quality
improvements. To attract and retain customers, manufacturers frequently engage
in price promotions, discounts, and bundled offers, which can erode
profitability over time. Additionally, the presence of well-established global
brands increases the barrier to entry for smaller players, making market
penetration challenging. Companies must invest heavily in marketing, product
innovation, and distribution networks to maintain competitiveness, which
further strains operational budgets. Brand loyalty is often weak, as consumers are
willing to switch based on price, availability, or novelty of flavors,
intensifying competitive pressures. Navigating this environment requires
careful balance between cost management, pricing strategies, and continuous
product innovation, making intense competition coupled with price sensitivity a
significant challenge for ice cream manufacturers in the Middle East &
Africa.
Key Market Trends
Growth
of Premium and Artisanal Ice Cream
A notable trend in the Middle East & Africa ice
cream market is the increasing demand for premium and artisanal ice cream
products. Consumers are gravitating toward high-quality offerings with natural
ingredients, unique textures, and gourmet flavors that provide a differentiated
experience. Artisanal ice cream, often produced in small batches with locally
sourced or exotic ingredients, appeals to health-conscious and flavor-seeking
consumers. Premium brands are investing in packaging aesthetics, flavor innovation,
and in-store experiences to attract middle- and high-income customers. This
trend is further supported by rising consumer awareness of ingredient quality,
food safety, and international culinary trends. Retailers are also dedicating
special freezer sections for premium and artisanal products, making them more
visible and accessible. As a result, both established brands and niche players
are expanding their offerings, stimulating competition and encouraging ongoing
product innovation in the ice cream sector across the region.
Increasing Popularity of Health-Oriented
Ice Cream
Health and wellness trends are strongly influencing
the ice cream market in the Middle East & Africa, with consumers seeking
options that align with a healthier lifestyle. Low-calorie, low-sugar,
lactose-free, and plant-based ice cream variants are gaining traction,
particularly among millennials, fitness enthusiasts, and urban populations.
Manufacturers are introducing fortified products containing probiotics, natural
sweeteners, or functional ingredients to cater to growing dietary awareness.
This shift is also driven by rising concerns about obesity, diabetes, and
lifestyle-related diseases. Social media and influencer marketing play a
critical role in educating consumers about these healthier alternatives,
further driving adoption. Retailers are responding by dedicating shelf space to
functional and health-oriented products, often highlighting nutritional
information and certifications. This trend is reshaping consumer expectations
and prompting innovation in formulation, packaging, and marketing, offering
growth opportunities for brands that can successfully merge indulgence with
health benefits.
Adoption of Digital Marketing and Social
Media Engagement
Digital marketing and social media engagement have
emerged as a prominent trend in the ice cream market across the Middle East
& Africa. Brands are increasingly leveraging Instagram, TikTok, Facebook,
and YouTube to showcase product launches, seasonal flavors, and creative
campaigns targeting younger demographics. Influencer partnerships, viral
content, and interactive promotions help drive brand awareness and encourage
trial purchases, especially among tech-savvy consumers. Online engagement also
allows brands to gather real-time feedback and insights on consumer
preferences, which informs future product development. E-commerce integrations
with social media platforms enable direct purchasing, simplifying the customer
journey and boosting sales. Seasonal campaigns, limited-edition flavors, and
creative storytelling on social platforms enhance brand loyalty and visibility.
This trend highlights the growing importance of digital channels in
complementing traditional retail and marketing strategies, providing ice cream
brands with new avenues to engage, attract, and retain customers in a
competitive market.
Focus on Sustainability and Eco-Friendly
Packaging
Sustainability is becoming an increasingly important
trend in the Middle East & Africa ice cream market, driven by consumer
awareness of environmental issues and corporate responsibility. Brands are
adopting eco-friendly packaging solutions, including biodegradable containers,
recyclable materials, and reduced plastic usage, to minimize environmental
impact. Additionally, some manufacturers are sourcing ingredients responsibly,
supporting fair trade, and incorporating local or organic raw materials.
Retailers are promoting brands that prioritize sustainability, aligning with
consumer values and government regulations related to waste reduction.
Marketing campaigns increasingly emphasize environmental initiatives, appealing
to environmentally conscious customers. Beyond packaging, manufacturers are
optimizing energy use in production and cold chain logistics to reduce carbon
footprints. This trend not only enhances brand image but also differentiates
products in a crowded market. Companies investing in sustainability are likely
to gain long-term consumer loyalty while contributing to broader environmental
goals, making eco-conscious practices a key strategic focus.
Segmental Insights
Type Insights
In the Middle East & Africa ice
cream market, the Cup segment is the fastest-growing format due to its
convenience, portion control, and suitability for on-the-go consumption,
particularly in urban areas with busy lifestyles. Individually packaged cups
allow brands to offer innovative flavors, mix-ins, and premium options,
appealing to millennials and younger consumers seeking variety and indulgence.
Cups are also highly compatible with modern retail outlets, supermarkets,
convenience stores, and e-commerce platforms, making them easier to distribute
compared to bulk formats like bricks or tubs. Seasonal promotions and
delivery-friendly packaging further boost adoption, driving significant growth
in this segment.
Distribution
Channel Insights
In the Middle East & Africa ice cream market, the
online segment is the fastest-growing distribution channel, driven by
increasing internet penetration, smartphone adoption, and the convenience of
home delivery. Consumers, particularly in urban areas, prefer ordering ice
cream through e-commerce platforms, mobile apps, and grocery delivery services,
which offer a wide variety of flavors, brands, and portion sizes at their
fingertips. Seasonal promotions, discounts, and limited-edition offerings online
further encourage purchases. The growth of online channels is also supported by
busy lifestyles, rising disposable incomes, and the integration of digital
payment systems, making ice cream more accessible and driving rapid expansion
in this segment.

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Country Insights
Saudi Arabia was the dominating country in the Middle
East & Africa ice cream market, driven by high disposable incomes, a
growing urban population, and a strong preference for indulgent and premium
frozen desserts. The country’s hot climate sustains year-round demand, while
modern retail expansion, including supermarkets, hypermarkets, and convenience
stores, ensures wide product availability. International and local brands
actively introduce innovative flavors, artisanal options, and health-oriented
variants to cater to diverse consumer preferences. Additionally, rising
tourism, a young population, and increased exposure to global food trends
further reinforce Saudi Arabia’s leadership in the regional ice cream market,
making it a key growth hub.
Recent Developments
- In 2025, The Brooklyn Creamery launched its new high-protein ice
cream bars in the UAE, offering 5 grams of protein per serving with no added
sugar. This innovation caters to rising consumer demand for healthier
indulgence and functional snacking.
- In 2024, Ouma Rusks collaborated with
Paul’s Homemade Ice Cream to introduce two limited-edition flavors inspired by
the iconic South African biscuit. The launch, backed by an official event,
blended nostalgia with premium artisanal ice cream appeal.
- In 2025, Chinese dairy giant Yili
expanded into the Middle East with the nationwide launch of its Cremo ice cream
brand in Saudi Arabia. Available in major cities such as Riyadh, Jeddah, and
Medina, the rollout signals growing international investment in the region’s
frozen dessert market.
- In 2025, Jeddah-based Let’s Matcha
launched what it calls Saudi Arabia’s first coconut collagen-infused ice cream,
merging indulgence with functional health benefits. Positioned for
wellness-conscious consumers, this debut highlights the growing fusion of
superfoods and frozen desserts.
Key Market Players
- Unilever
PLC
- Inspire
Brands, Inc.
- Kahala
Franchising, L.L.C.
- Lotte
Corporation
- Dairy
Farmers of America, Inc.
- Gujarat
Cooperative Milk Marketing Federation
- International
Dairy Queen Inc.
- Blue
Bell Creameries, L.P.
- General
Mills Inc.
- Nestlé
SA
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By Type
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By Distribution
Channel
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By Country
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- Brick
- Tub
- Cup
- Cone
- Stick
- Other
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- Supermarkets/Hypermarkets
- Convenience Stores
- Online
- Others
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- South Africa
- Saudi Arabia
- UAE
- Turkey
- Kuwait
- Egypt
- Rest of MEA
|
Report Scope:
In this report, the Middle East & Africa Ice
Cream Market has been segmented into the following categories, in addition to
the industry trends which have also been detailed below:
·
Middle East & Africa Ice Cream Market, By Type:
o Brick
o Tub
o Cup
o Cone
o Stick
o Other
·
Middle
East & Africa Ice Cream Market, By Distribution Channel:
o Supermarkets/Hypermarkets
o Convenience Stores
o Online
o Others
·
Middle
East & Africa Ice Cream Market, By Country:
o South Africa
o Saudi Arabia
o UAE
o Turkey
o Kuwait
o Egypt
o Rest of MEA
Competitive Landscape
Company Profiles: Detailed analysis of the major companies presents
in the Middle East & Africa Ice Cream Market.
Available Customizations:
Middle East & Africa Ice Cream Market report
with the given market data, TechSci Research offers customizations according to
a company's specific needs. The following customization options are available
for the report:
Company Information
·
Detailed
analysis and profiling of additional market players (up to five).
Middle East & Africa Ice Cream Market is an
upcoming report to be released soon. If you wish an early delivery of this
report or want to confirm the date of release, please contact us at [email protected]