France Food Certification Market is projected to witness robust growth by 2024, owing to the increasing food import as well as exports. Due to globalization of food trades, it is mandatory for food & beverage companies to comply with the food safety guidelines of the EU as well as the countries where the food is exported, leading to an increasing in demand of food certifications, which is anticipated to drive the growth of France Food Certification Market during the forecast period. Major key players in the country resort to food certifications like ISO 22000, SQF, BRC, IFS to continue their dominance in the local as well as the international markets. Further, policies imposed by the European Union to ensure food safety like clear information of the food ingredients, allergens, organic or GMO contents is likely to drive the growth of the market by 2024. Factors such as rising consciousness among consumers, increasing instances of food adulteration, ethical issues associated with GMO foods are projected to drive the growth of the market in the next five years. Based on the applications, the meat & poultry segment is projected to lead the market by 2024, due to rising need to ensure safety and quality meat to consumers.

Years considered for this report:

Historical Year : 2014-2017

Base Year : 2018

Estimated : 2019

Forecast : 2020-2024

Objective of the Study:

  • To analyse and forecast the market size of France Food Certification Market, in terms of value.
  • To classify and forecast France Food Certification based on type, application and regional distribution.
  • To identify drivers and challenges for France Food Certification Market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in France Food Certification Market.
  • To conduct the pricing analysis for France Food Certification Market.
  • To identify and analyse the profile of leading Certification providers in the France Food Certification Market.

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Some of the leading players in the France Food Certification Market are ALS Limited, Asurequality Ltd, Bureau Veritas, Dekra SE, DNV GL, Intertek Group PLC, Lloyd’s Register, SGS SA, TUV SUD AG, UL LLC etc.

TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of Certification providers in France. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the certification providers which could not be identified due to the limitations of secondary research. TechSci Research analysed the retailers, distribution channels and presence of all major Certification providers in France.

TechSci Research calculated the market size of France Food Certification Market using a bottom-up approach, where data for various product types recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analysing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company website, news articles, press releases, company annual reports, investor presentations and financial reports were also used by TechSci Research.

Key Target Audience:

  • Food Certification providers
  • Agricultural and Farming Industries
  • Food Manufacturers
  • Food & Beverage Companies
  • Regulatory organizations.
  • Raw material suppliers and distributors.
  • Research organizations and consulting companies.
  • Market research and consulting firms.

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as Certification providers, distributors and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.

Report Scope:

In this report, France Food Certification Market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

  • Market, By Type:
    • ISO 22000
    • SQF
    • BRC
    • IFS
    • USDA Organic
    • Halal
    • Kosher
    • Others
  • Market, By Application:
    • Processed Meat & Poultry
    • Organic Food
    • Infant Food
    • Dairy Products
    • Beverages
    • Seafood
    • Others
  • Market, by Region:
    • Northern France
    • Western France
    • Southern France
    • Eastern France
    • Southern Western France
    • Central France

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in Food Certification Market segment.

Available Customizations:

With the given market data, TechSci Research offers customizations according the company’s specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Profit Margin Analysis

  • Profit margin analysis in case of direct and indirect sales channel.

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1.    Product Overview

2.    Research Methodology

3.    Executive Summary

4.    Voice of Customers

4.1.1.     Brand Awareness

4.1.2.     Brand Satisfaction

4.1.3.     Factors Influencing Purchase Decisions

4.1.4.     Product Awareness

5.    France Food Certification Production Overview

6.    France Food Certification Market Outlook

6.1.  Market Size & Forecast

6.1.1.     By Value

6.2.  Market Share & Forecast

6.2.1.     By Type (ISO 22000, SQF, BRC, IFS, USDA Organic, Halal, Kosher and Others)

6.2.2.     By Applications (Processed Meat & Poultry, Organic Food, Infant Food, Dairy Products, Beverages, Seafood and Others)

6.2.3.     By Company    

6.2.4.     By Region

6.3.  Market Attractiveness Index

7.    France ISO 22000 Certification Market Outlook

7.1.  Market Size & Forecast

7.1.1.     By Value

7.2.  Market Share & Forecast

7.2.1.     By Applications

7.3.  Market Attractiveness Index

8.    France SQF Certification Market Outlook

8.1.  Market Size & Forecast

8.1.1.     By Value

8.2.  Market Share & Forecast

8.2.1.     By Applications

8.3.  Market Attractiveness Index

9.    France BRC Certification Market Outlook

9.1.  Market Size & Forecast

9.1.1.     By Value

9.2.  Market Share & Forecast

9.2.1.     By Applications

9.3.  Market Attractiveness Index

10.  France IFS Certification Market Outlook

10.1.              Market Size & Forecast

10.1.1.  By Value

10.2.              Market Share & Forecast

10.2.1.  By Applications

10.3.              Market Attractiveness Index

11.  France USDA Organic Certification Market Outlook

11.1.              Market Size & Forecast

11.1.1.  By Value

11.2.              Market Share & Forecast

11.2.1.  By Applications

11.3.              Market Attractiveness Index

12.  France Halal Certification Market Outlook

12.1.              Market Size & Forecast

12.1.1.  By Value

12.2.              Market Share & Forecast

12.2.1.  By Applications

12.3.              Market Attractiveness Index

13.  France Kosher Certification Market Outlook

13.1.              Market Size & Forecast

13.1.1.  By Value

13.2.              Market Share & Forecast

13.2.1.  By Applications

13.3.              Market Attractiveness Index

14.  Market Dynamics

14.1.              Drivers

14.2.              Challenges

15.  Supply Chain Analysis

16.  Market Trends & Developments

17.  Policy & Regulatory

18.  France Economic Profile

19.  Competitive Landscape

20. Strategic Recommendations

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