Commercial Coffee Bean Grinders Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Grinding Capacity (Low (less than 100 pounds per hour), Medium (100-500 pounds per hour), High (over 500 pounds per hour)), By Purpose (Espresso, Drip Coffee, French Press, Cold Brew), By Application (Cafes, Restaurants, Bakeries, Home Use, Others), By Region & Competition, 2021-2031F

Forecast Period	2027-2031
Market Size (2025)	USD 1.99 Billion
CAGR (2026-2031)	4.62%
Fastest Growing Segment	Home Use
Largest Market	North America
Market Size (2031)	USD 2.61 Billion

Market Overview

The Global Commercial Coffee Bean Grinders Market will grow from USD 1.99 Billion in 2025 to USD 2.61 Billion by 2031 at a 4.62% CAGR. Commercial coffee bean grinders are heavy-duty appliances designed to pulverize roasted beans into uniform particles for high-volume brewing environments. The market growth is largely supported by the expanding footprint of cafes and the rising consumer preference for freshly prepared beverages which highlights the necessity for equipment that ensures consistency and speed in service. This demand for quality preparation is reflected in recent industry data regarding consumption habits. According to the National Coffee Association, in 2025, 48% of American adults reported consuming specialty coffee in the past day. Such significant consumption levels drive the need for reliable commercial equipment that can sustain heavy daily usage while maintaining precise grind profiles.

Despite these positive drivers, the market encounters a significant challenge in the form of high acquisition and maintenance costs. The substantial capital required to purchase durable and high-capacity grinders can be prohibitive for independent operators and small businesses. This financial constraint often forces budget-conscious establishments to delay equipment upgrades or settle for lower capacity alternatives which can ultimately impede the wider expansion of the commercial grinder market across price-sensitive regions.

Key Market Drivers

The rapid expansion of global coffee shop chains acts as a primary catalyst for the commercial grinder market, as major brands aggressively increase their physical footprints to capture market share. This scaling creates a direct pipeline for heavy-duty equipment, as each new location requires reliable machinery capable of ensuring flavor consistency and speed across thousands of outlets. The necessity for standardized grinding solutions in these high-volume environments compels manufacturers to innovate durable hardware that can withstand continuous daily operation. This aggressive infrastructure development is evident in recent corporate filings; according to Luckin Coffee Inc., October 2024, in the 'Third Quarter 2024 Financial Results', the company recorded 1,382 net new store openings in a single quarter, bringing their total store count to over 21,000. Such rapid network growth necessitates significant capital expenditure on processing equipment, directly driving market revenue.

Concurrently, the rising coffee culture penetration in emerging economies is reshaping the geographic demand for commercial grinders, shifting focus from traditional tea-consuming regions to new coffee hubs. As consumers in developing markets transition toward freshly brewed beverages, foodservice operators are investing heavily in commercial-grade grinders to meet this evolving preference. This shift is substantiated by robust consumption forecasts; according to the United States Department of Agriculture Foreign Agricultural Service, May 2024, in the 'China: Coffee Annual' report, domestic coffee consumption in China is forecast to reach 6 million bags for the marketing year 2024/25. To support this growing global appetite, the supply chain must process immense volumes of raw product, further fueling equipment needs. According to the International Coffee Organization, July 2024, in the 'Coffee Market Report', world coffee production increased by 5.8% to 178 million bags for the coffee year 2023/24, indicating a sustained surge in raw material requiring industrial processing.

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Key Market Challenges

The high acquisition and maintenance costs associated with industrial-grade equipment present a substantial barrier to the expansion of the Global Commercial Coffee Bean Grinders Market. This financial challenge disproportionately impacts independent cafes and small-scale hospitality operators, for whom the initial capital expenditure required for premium grinding machinery is often prohibitive relative to their operating margins. As these businesses operate in a highly fragmented and competitive landscape, the inability to amortize expensive equipment costs quickly forces many to defer critical upgrades or purchase suboptimal, entry-level units that do not contribute to the premium market segment's value growth.

This constraint is further exacerbated by the tight margin for return on investment in the commercial sector. According to the National Coffee Association, in 2025, only 35% of past-day specialty coffee drinkers had their beverage prepared out-of-home. This statistic underscores the limited volume opportunity available to individual operators to recoup high equipment outlays, making the financial risk of purchasing top-tier grinders significantly higher. Consequently, this economic friction slows the adoption rate of advanced grinding technology in price-sensitive regions, effectively capping the total addressable market for high-performance commercial units.

Key Market Trends

The Emergence of Automated Grinder-Espresso Machine Interconnectivity is fundamentally altering equipment procurement strategies by creating closed-loop ecosystems that eliminate manual calibration variables. Manufacturers are increasingly developing proprietary protocols that allow the grinder to wirelessly communicate with the espresso machine, automatically adjusting grind size and dosing duration based on real-time extraction flow data. This technological synchronization addresses the critical industry shortage of skilled labor by ensuring consistent beverage quality regardless of the operator's proficiency. The market viability of such advanced professional systems is evidenced by strong financial performance in the sector; according to De'Longhi Group, January 2025, in the 'Preliminary Revenues 2024' report, the company recorded a 13.7% increase in annual revenues, a growth trajectory driven significantly by the robust expansion and consolidation of its professional coffee machine division which specializes in these high-precision automated technologies.

Simultaneously, the Optimization of Compact and Ergonomic Form Factors has become a decisive trend as operators seek to maximize revenue per square foot in increasingly expensive real estate markets. This shift compels engineering teams to design vertical, space-saving chassis that maintain high-torque capabilities while fitting within the constrained footprints of drive-thru kiosks and mobile coffee carts. The necessity for such efficient, speed-oriented equipment configurations is validated by the rapid success of small-format beverage chains. According to Dutch Bros, February 2025, in the '2024 Q4 and full year results', the company reported a 34.9% increase in fourth-quarter revenues, underscoring the commercial scalability of high-volume, compact service models that rely heavily on ergonomically optimized grinding hardware to sustain rapid workflow speeds.

Segmental Insights

The Home Use segment currently represents the fastest-growing category within the Global Commercial Coffee Bean Grinders Market. This accelerated expansion is primarily driven by the rising "prosumer" culture where individuals seek to replicate professional café experiences in domestic settings. As remote work arrangements persist, consumers are increasingly investing in high-performance commercial-grade equipment to ensure grind consistency and brewing precision. Consequently, manufacturers are modifying professional machinery for residential application to satisfy the growing demand for durable and precise extraction capabilities among non-commercial users.

Regional Insights

North America maintains a dominant position in the global commercial coffee bean grinders market, driven primarily by the extensive presence of established coffee chains and the rising number of independent specialty cafes across the United States and Canada. The region benefits from a strong culture of out-of-home coffee consumption, necessitating frequent equipment upgrades to maintain service consistency. Additionally, adherence to strict sanitation and safety standards established by organizations such as NSF International ensures a steady demand for compliant grinding equipment. This regulatory environment, combined with the expansion of the food service sector, consolidates North America’s leading market status.

Recent Developments

• In November 2024, the Hemro Group, through its brand Mahlkönig, and La Marzocco jointly launched "The Sync System" in the United States and Australian markets. This collaboration allows the Mahlkönig E80W Grind-by-Sync grinder to wirelessly communicate with compatible La Marzocco espresso machines via a cloud-based platform. The system enables the grinder to automatically adjust the grind size based on real-time shot times and flow data provided by the espresso machine, ensuring consistent extraction quality. This development represents a major step forward in automation and equipment connectivity within the commercial coffee industry.
• In June 2024, Fiorenzato unveiled its latest innovation, the F64 Evo Sense, at the World of Coffee trade show in Copenhagen. This new model integrates the company's proprietary "Sense" technology into its popular commercial platform, offering grind-by-weight functionality through a floating load cell housed within the portafilter fork. The system is designed to dampen vibrations and ensure dosing accuracy to within a tenth of a gram, even in high-volume cafe environments. The launch also included the F64 Evo Pro Sense, which features a detachable grinding chamber for easier cleaning and maintenance without losing grind settings.
• In April 2024, La Marzocco officially entered the commercial grinder market with the release of the Swan. This new flagship espresso grinder was showcased at the Specialty Coffee Expo in Chicago and features a unique anti-static system that eliminates the need for a chute, allowing ground coffee to fall directly from the burrs into the portafilter. The Swan utilizes an advanced motor control system with belt-driven burrs to minimize heat transfer and improve consistency. It introduces a "dose-by-revolution" metric, which tracks burr rotations to ensure precise dosing, marking a significant technological advancement in commercial espresso preparation.
• In March 2024, Mazzer received the prestigious iF Design Award for its new single-dose grinder, the Philos. This recognition highlighted the grinder's innovative design, which targets the high-end commercial brew bar and prosumer markets. The Philos features 64mm flat burrs and is engineered for versatility, allowing baristas to switch seamlessly between different brewing methods, from espresso to filter coffee. The product includes a pre-seasoned stainless steel burr set and a design focused on reducing retention and static, addressing key demands in the precision-focused segment of the commercial coffee grinder market.

Key Market Players

• Ali Group S.r.l.
• Breville Group Ltd.
• Bunn O Matic Corp.
• Schaerer AG
• Compak Coffee Grinders SA
• Electrolux Professional AB
• Food Equipment Technologies Co.
• Hemro AG
• Kaapi Machines India Pvt. Ltd.
• La Marzocco Srl

By Grinding Capacity	By Purpose	By Application	By Region
Low (less than 100 pounds per hour) Medium (100-500 pounds per hour) High (over 500 pounds per hour)	Espresso Drip Coffee French Press Cold Brew	Cafes Restaurants Bakeries Home Use Others	North America Europe Asia Pacific South America Middle East & Africa

Report Scope:

In this report, the Global Commercial Coffee Bean Grinders Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

• Commercial Coffee Bean Grinders Market, By Grinding Capacity:

• Low (less than 100 pounds per hour)
• Medium (100-500 pounds per hour)
• High (over 500 pounds per hour)

• Commercial Coffee Bean Grinders Market, By Purpose:

• Espresso
• Drip Coffee
• French Press
• Cold Brew

• Commercial Coffee Bean Grinders Market, By Application:

• Cafes
• Restaurants
• Bakeries
• Home Use
• Others

• Commercial Coffee Bean Grinders Market, By Region:

• North America
• United States
• Canada
• Mexico
• Europe
• France
• United Kingdom
• Italy
• Germany
• Spain
• Asia Pacific
• China
• India
• Japan
• Australia
• South Korea
• South America
• Brazil
• Argentina
• Colombia
• Middle East & Africa
• South Africa
• Saudi Arabia
• UAE