Canned Lychee Market – Global Industry Size, Share, Trends, Opportunity and Forecast, Segmented By Application (Desserts, Drinks & Beverages, Snacks), By Distribution Channel (Offline, Online), By Region & Competition, 2021-2031F

Forecast Period	2027-2031
Market Size (2025)	USD 507.45 Million
CAGR (2026-2031)	5.67%
Fastest Growing Segment	Online
Largest Market	Asia Pacific
Market Size (2031)	USD 706.49 Million

Market Overview

The Global Canned Lychee Market will grow from USD 507.45 Million in 2025 to USD 706.49 Million by 2031 at a 5.67% CAGR. The Global Canned Lychee Market comprises the trade of processed lychee fruit that has been peeled, pitted, and preserved in syrup or liquid within sealed containers to extend shelf life and facilitate transport. The primary drivers supporting market growth include the increasing consumer demand for exotic tropical fruits in non-native regions and the product’s counter-seasonal availability, which enables consistent usage in the foodservice and confectionery industries year-round. These factors allow retailers and commercial users to bypass the logistical limitations associated with the short harvest window of fresh lychees.

However, a significant challenge impeding market expansion is the volatility of raw material supply caused by erratic weather patterns, which severely restricts processing capacity. According to the Vietnam Fruit and Vegetable Association, in 2024, the total lychee output was projected to decrease by approximately 50% to 200,000 tons due to unfavorable weather conditions. This sharp decline in the availability of fresh fruit directly impacts the manufacturing sector by driving up procurement costs and creating inventory shortages, thereby constraining the overall growth potential of the global canned market.

Key Market Drivers

The increasing consumer appetite for exotic and tropical flavor profiles is a primary catalyst propelling the Global Canned Lychee Market. As modern palates in North America and Europe become more adventurous, there is a pronounced shift away from traditional orchard fruits toward novel, aromatic options that offer unique sensory experiences. This demand is further amplified by the fruit's growing association with premium wellness and hydration trends, prompting brands to feature it prominently in their product lines. According to Perfumer & Flavorist, January 2025, the number of lychee-flavored items on United States menus grew by 24% between 2020 and 2024, reflecting this surging popularity across diverse food sectors. Consequently, manufacturers are ramping up production to ensure year-round availability of preserved lychee, catering to a consumer base that increasingly values the distinct, floral sweetness of this tropical staple.

Parallel to this consumer interest is the expansion of culinary applications in commercial desserts and beverages, which serves as a robust engine for market development. Foodservice operators and industrial bakeries are extensively utilizing canned lychee to create consistent, high-quality signature offerings ranging from bubble teas to fruit-infused pastries, effectively bypassing the spoilage risks associated with fresh produce. According to HospiBuz, March 2025, Starbucks capitalized on this trend by introducing a new Lychee Raspberry Refresher to its lineup in India, specifically designed to appeal to younger demographics seeking innovative fruit blends. This growing commercial utilization has translated into substantial trade volume gains; according to Vietbao.vn, September 2025, Vietnam's lychee exports reached a record USD 80 million in the first seven months of 2025, more than tripling the value achieved in the same period of the previous year.

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Key Market Challenges

The volatility of raw material supply caused by erratic weather patterns constitutes a severe constraint on the global canned lychee market. Canneries depend heavily on a stable, high-volume intake of fresh fruit during the brief harvest window to optimize processing schedules and secure sufficient inventory for year-round distribution. When adverse climate events such as unseasonal rains or temperature spikes disrupt the biological cycle of the trees, the resulting crop failures create an immediate scarcity of canning-grade fruit. This scarcity forces processing facilities to compete with the fresh retail market for raw materials, driving procurement costs to unsustainable levels and leaving production lines underutilized.

This supply chain instability was acutely evident in major production hubs recently. According to the Guangdong Lychee Industry Association, in 2024, lychee yields in Guangdong province were projected to decline by nearly 50% due to adverse weather conditions affecting the flowering season. Since China is a dominant global producer, such drastic reductions in harvest volume directly restrict the quantity of fruit available for preservation. Consequently, manufacturers face increased overheads and an inability to fulfill long-term volume contracts, thereby stalling the overall expansion of the canned sector.

Key Market Trends

The expansion of online retail channels for exotic grocery items is significantly broadening the distribution landscape of the Global Canned Lychee Market, allowing producers to bypass traditional supply chain constraints and access remote consumer bases. Digital platforms and improved logistics are facilitating the direct trade of niche tropical products to non-native regions, creating new demand centers outside of established urban hubs where shelf-stable and preserved formats are particularly valued. This shift is substantiated by rapid growth in emerging e-commerce territories; according to China Daily, July 2025, lychee sales in the remote Ningxia Hui and Xizang autonomous regions jumped by more than 3.6 times year-on-year, driven by the integration of social commerce platforms like Xiaohongshu with advanced delivery networks.

Simultaneously, the emergence of premium and origin-specific product lines is reshaping market value as manufacturers prioritize stringent quality certifications to penetrate high-income Western economies. Exporters are moving away from generic bulk processing, instead focusing on GlobalGAP-certified, traceable fruit that commands higher margins and appeals to sophisticated, health-conscious demographics. This strategic pivot towards high-quality, traceable fruit has generated substantial trade momentum in rigorous regulatory environments; according to VnExpress International, July 2025, Vietnam’s lychee exports to demanding markets including France, Australia, and the United Kingdom increased by two to five times in the first half of 2025 compared to the same period in the previous year.

Segmental Insights

The Online segment currently stands as the fastest-growing category in the Global Canned Lychee Market, primarily driven by the widespread adoption of e-commerce platforms and increasing digital connectivity. Shoppers are gravitating toward online channels to benefit from the convenience of home delivery and the ability to easily compare product varieties and prices. Moreover, these platforms provide access to diverse international brands that are frequently unavailable in physical retail outlets. Consequently, improved supply chain logistics and secure payment options continue to strengthen consumer trust in purchasing canned fruit products through digital mediums.

Regional Insights

Asia Pacific maintains a commanding lead in the Global Canned Lychee Market, fundamentally attributed to the fruit being indigenous to nations such as China and Vietnam. This geographical advantage provides the specific subtropical climatic conditions necessary for high-volume cultivation, directly supporting a vast processing sector. Major producers, including Thailand, have developed extensive canning infrastructures to convert perishable harvests into exportable commodities efficiently. Furthermore, regional agricultural policies in these nations actively promote processed fruit exports to meet international demand. This combination of natural climatic suitability and industrial capacity establishes Asia Pacific as the primary global supplier.

Recent Developments

• In June 2024, Hagimex JSC, a prominent Vietnamese manufacturer of canned foods, announced the implementation of plans to expand the size of its canned lychee manufacturing facility. This expansion was part of the company's strategy to fulfill its production potential and meet the growing export demand for Vietnamese lychee products. The announcement coincided with the company's efforts to navigate a challenging crop season, where they focused on optimizing manufacturing processes and adhering to strict food safety regulations to ensure high-quality exports to markets such as Europe and the United States.
• In May 2024, Malee Group Public Company Limited showcased its comprehensive range of canned fruits and innovative beverage products at THAIFEX – Anuga Asia 2024 in Bangkok. Under the concept of "Power of Plant and Dairy," the Thai manufacturer exhibited its capabilities in producing high-quality processed fruits, including lychee, to cater to both domestic and international markets. The event served as a platform for the company to introduce its latest product developments and reinforce its leadership position in the Southeast Asian canned fruit industry.
• In April 2024, Dole Packaged Foods, LLC entered into a strategic collaboration with Rais Case, a circular design brand, and Ananas Anam, to promote sustainability within its supply chain. This partnership focused on repurposing organic waste from fruit processing into valuable materials, aligning with the company's broader mission to reduce food waste and implement circular economy principles in its global operations. The initiative underscored the industry's growing shift towards sustainable practices in the processing and packaging of tropical fruits.
• In March 2024, Dole Packaged Foods, LLC reinforced its commitment to the packaged fruit sector by showcasing its latest product innovations at the Natural Products Expo West in Anaheim, California. The company highlighted its expanded portfolio of "better-for-you" snacks and canned fruit options, designed to meet the evolving consumer demand for convenient and nutritious plant-based foods. This strategic move aimed to broaden the accessibility of their fruit products, including their popular tropical fruit lines, to a wider demographic seeking healthier snacking alternatives.

Key Market Players

• Dole plc
• Del Monte Foods Inc.
• General Mills Inc.
• Goya Foods, Inc.
• Bolton Group S.r.l.
• Conagra Brands, Inc.
• B&G Foods, Inc.
• Bolton Group S.r.l.
• Dongwon Group
• RFG Foods Holdings Limited

By Application	By Distribution Channel	By Region
Desserts Drinks & Beverages Snacks	Offline Online	North America Europe Asia Pacific South America Middle East & Africa

Report Scope:

In this report, the Global Canned Lychee Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

• Canned Lychee Market, By Application:

• Desserts
• Drinks & Beverages
• Snacks

• Canned Lychee Market, By Distribution Channel:

• Offline
• Online

• Canned Lychee Market, By Region:

• North America
• United States
• Canada
• Mexico
• Europe
• France
• United Kingdom
• Italy
• Germany
• Spain
• Asia Pacific
• China
• India
• Japan
• Australia
• South Korea
• South America
• Brazil
• Argentina
• Colombia
• Middle East & Africa
• South Africa
• Saudi Arabia
• UAE