Global Food Coating Ingredients Market is expected to reach USD 3.90 Billion by 2024, witnessing growth at a CAGR of over 6%, in value terms owing to the rising demand for health and wellness food among the health-conscious consumers.  Moreover, the increasing demand for confectionaries like toffees and chocolates coupled with the growing popularity or ready-to-eat convenience foods among the working population will propel the growth of the market further. Based on the type, the cocoa & chocolate segment is expected to grow at the highest CAGR by 2024, due to the increasing consumption of cocoa and chocolate products especially by children and the youngsters. Based on the application, the confectionaries segment leads the market and is expected to maintain its position during the forecast period owing to the rise in consumption of confectionary items like chocolate, toffees etc globally. North America leads the market due to increasing consumption of ready to eat convenience foods and growing need for health and wellness foods. Asia-Pacific is expected to grow at the highest CAGR during the forecast period owing to changing lifestyles and increasing disposable incomes of consumers in emerging economies like India and China

Years considered for this report:

Historical Year : 2014-2017

Base Year : 2018

Estimated : 2019

Forecast : 2020-2024

Objective of the Study:

  • To analyse and forecast the market size of Global Food Coating Ingredients Market, in terms of value.
  • To classify and forecast Global Food Coating Ingredients based on type, application and regional distribution.
  • To identify drivers and challenges for Global Food Coating Ingredients Market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in Global Food Coating Ingredients Market.
  • To conduct the pricing analysis for Global Food Coating Ingredients Market.
  • To identify and analyse the profile of leading manufacturers in the Global Food Coating Ingredients Market.


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Some of the leading players in the Global Food Coating Ingredients Market are Cargill Incorporated, Archer Daniels Midland Company, E. I. du Pont de Nemours and Company, Kerry Group plc, Ashland Inc., Tate & Lyle PLC, AGRANA Group, PGP International, Inc., DohlerGroup, SensoryEffects Ingredient Solutions etc.

TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of Food Coating Ingredients manufacturers across the globe. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the Food Coating Ingredients manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analysed the retailers, distribution channels and presence of all major Food Coating Ingredients manufacturers across the globe.

TechSci Research calculated the market size of Global Food Coating Ingredients Market using a bottom-up approach, where data for various product types were recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analysing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company website, news articles, press releases, company annual reports, investor presentations and financial reports were also used by TechSci Research.


Key Target Audience:

  • Food Coating Ingredients Manufacturers
  • Food Coating Ingredients Dealers and Suppliers
  • Traders and Distributors
  • Food & Beverages Industries
  • Regulatory organizations.
  • Raw material suppliers and distributors.
  • Research organizations and consulting companies.
  • Market research and consulting firms.

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, distributors and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.

Report Scope:

In this report, Global Food Coating Ingredients Market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

  • Market, By Type:
    • Cocoa & Chocolates
    • Fats & Oils
    • Salt
    • Spices & Seasonings
    • Flours
    • Batter & Crumbs
    • Starches
    • Hydrocolloids
    • Sugars & Syrups
    • Others
  • Market, By Application:
    • Bakery Products
    • Confectioneries
    • Ready to Eat Cereals
    • Dairy Products
    • Snacks & Nutritional Bars
    • Fruits & Vegetables
    • Meat & Poultry Products
    • Others
  • Market, by Region:
    • Asia Pacific

§  China

§  India 

§  Japan

§  South Korea

      • Australia
      • Singapore
      • Malaysia
    • Europe

§  France

§  Germany

§  United Kingdom

§  Italy

§  Spain

    • North America

§  United States

§  Mexico

§  Canada

    • South America

§  Brazil

§  Argentina

§  Colombia

    • Middle East and Africa

§  South Africa

§  Saudi Arabia

§  UAE

§  Qatar

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in Food Coating Ingredients Market segment.

Available Customizations:

With the given market data, TechSci Research offers customizations according the company’s specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Profit Margin Analysis

  • Profit margin analysis in case of direct and indirect sales channel.
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1.    Product Overview

2.    Research Methodology

3.    Executive Summary

4.    Voice of Customers

4.1.1.     Brand Awareness

4.1.2.     Brand Satisfaction

4.1.3.     Factors Influencing Purchase Decisions

4.1.4.     Product Awareness

5.    Global Food Coating Ingredients Production Overview

6.    Global Food Coating Ingredients Market Outlook

6.1.  Market Size & Forecast

6.1.1.     By Value

6.2.  Market Share & Forecast

6.2.1.     By Type (Cocoa & Chocolates, Fats & Oils, Salt, Spices & Seasonings, Flours, Batter & Crumbs, Starches, Hydrocolloids, Sugars & Syrups and Others)

6.2.2.     By Application (Bakery Products, Confectioneries, R.T.E. Cereals, Dairy Products, Snacks & Nutritional Bars, Fruits & Vegetables, Meat & Poultry Products and Others)

6.2.3.     By Company

6.2.4.     By Region

6.3.  Market Attractiveness Index

7.    Asia-Pacific Food Coating Ingredients Market Outlook

7.1.  Market Size & Forecast

7.1.1.     By Value

7.2.  Market Share & Forecast

7.2.1.     By Type

7.2.2.     By Application

7.2.3.     By Country

7.3.  Market Attractiveness Index

7.4.  Asia-Pacific: Country Analysis

7.4.1.     India Food Coating Ingredients Market Outlook

7.4.1.1.         Market Size & Forecast

7.4.1.1.1.             By Value

7.4.1.2.         Market Share & Forecast

7.4.1.2.1.             By Type

7.4.1.2.2.             By Application

7.4.2.     Japan Food Coating Ingredients Market Outlook

7.4.2.1.         Market Size & Forecast

7.4.2.1.1.             By Value

7.4.2.2.         Market Share & Forecast

7.4.2.2.1.             By Type

7.4.2.2.2.             By Application

7.4.3.     Russia Food Coating Ingredients Market Outlook

7.4.3.1.         Market Size & Forecast

7.4.3.1.1.             By Value

7.4.3.2.         Market Share & Forecast

7.4.3.2.1.             By Type

7.4.3.2.2.             By Application

7.4.4.     Australia Food Coating Ingredients Market Outlook

7.4.4.1.         Market Size & Forecast

7.4.4.1.1.             By Value

7.4.4.2.         Market Share & Forecast

7.4.4.2.1.             By Type

7.4.4.2.2.             By Application

7.4.5.     China Food Coating Ingredients Market Outlook

7.4.5.1.         Market Size & Forecast

7.4.5.1.1.             By Value

7.4.5.2.         Market Share & Forecast

7.4.5.2.1.             By Type

7.4.5.2.2.             By Application

8.    Europe Countries Food Coating Ingredients Market Outlook

8.1.  Market Size & Forecast

8.1.1.     By Value

8.2.  Market Share & Forecast

8.2.1.     By Type

8.2.2.     By Application

8.2.3.     By Country

8.3.  Market Attractiveness Index

8.4.  Europe: Country Analysis

8.4.1.     United Kingdom Food Coating Ingredients Market Outlook

8.4.1.1.         Market Size & Forecast

8.4.1.1.1.             By Value

8.4.1.2.         Market Share & Forecast

8.4.1.2.1.             By Type

8.4.1.2.2.             By Application

8.4.2.     Italy Food Coating Ingredients Market Outlook

8.4.2.1.         Market Size & Forecast

8.4.2.1.1.             By Value

8.4.2.2.         Market Share & Forecast

8.4.2.2.1.             By Type

8.4.2.2.2.             By Application

8.4.3.     France Food Coating Ingredients Market Outlook

8.4.3.1.         Market Size & Forecast

8.4.3.1.1.             By Value

8.4.3.2.         Market Share & Forecast

8.4.3.2.1.             By Type

8.4.3.2.2.             By Application

8.4.4.     Germany Food Coating Ingredients Market Outlook

8.4.4.1.         Market Size & Forecast

8.4.4.1.1.             By Value

8.4.4.2.         Market Share & Forecast

8.4.4.2.1.             By Type

8.4.4.2.2.             By Application

8.4.5.     Poland Food Coating Ingredients Market Outlook

8.4.5.1.         Market Size & Forecast

8.4.5.1.1.             By Value

8.4.5.2.         Market Share & Forecast

8.4.5.2.1.             By Type

8.4.5.2.2.             By Application

8.4.6.     Austria Food Coating Ingredients Market Outlook

8.4.6.1.         Market Size & Forecast

8.4.6.1.1.             By Value

8.4.6.2.         Market Share & Forecast

8.4.6.2.1.             By Type

8.4.6.2.2.             By Application

8.4.7.     Romania Food Coating Ingredients Market Outlook

8.4.7.1.         Market Size & Forecast

8.4.7.1.1.             By Value

8.4.7.2.         Market Share & Forecast

8.4.7.2.1.             By Type

8.4.7.2.2.             By Application

8.4.8.     Netherlands Food Coating Ingredients Market Outlook

8.4.8.1.         Market Size & Forecast

8.4.8.1.1.             By Value

8.4.8.2.         Market Share & Forecast

8.4.8.2.1.             By Type

8.4.8.2.2.             By Application

9.    North America Food Coating Ingredients Market Outlook

9.1.  Market Size & Forecast

9.1.1.     By Value

9.2.  Market Share & Forecast

9.2.1.     By Type

9.2.2.     By Application

9.2.3.     By Country

9.3.  Market Attractiveness Index

9.4.  North America: Country Analysis

9.4.1.     United States Food Coating Ingredients Market Outlook

9.4.1.1.         Market Size & Forecast

9.4.1.1.1.             By Value

9.4.1.2.         Market Share & Forecast

9.4.1.2.1.             By Type

9.4.1.2.2.             By Application

9.4.2.     Mexico Food Coating Ingredients Market Outlook

9.4.2.1.         Market Size & Forecast

9.4.2.1.1.             By Value

9.4.2.2.         Market Share & Forecast

9.4.2.2.1.             By Type

9.4.2.2.2.             By Application

9.4.3.     Canada Food Coating Ingredients Market Outlook

9.4.3.1.         Market Size & Forecast

9.4.3.1.1.             By Value

9.4.3.2.         Market Share & Forecast

9.4.3.2.1.             By Type

9.4.3.2.2.             By Application

10.  South America Food Coating Ingredients Market Outlook

10.1.              Market Size & Forecast

10.1.1.  By Value

10.2.              Market Share & Forecast

10.2.1.  By Type

10.2.2.  By Application

10.2.3.  By Country

10.3.              Market Attractiveness Index

10.4.              South America: Country Analysis

10.4.1.  Brazil Food Coating Ingredients Market Outlook

10.4.1.1.      Market Size & Forecast

10.4.1.1.1.           By Value

10.4.1.2.      Market Share & Forecast

10.4.1.2.1.           By Type

10.4.1.2.2.           By Application

10.4.2.  Argentina Food Coating Ingredients Market Outlook

10.4.2.1.      Market Size & Forecast

10.4.2.1.1.           By Value

10.4.2.2.      Market Share & Forecast

10.4.2.2.1.           By Type

10.4.2.2.2.           By Application

10.4.3.  Colombia Food Coating Ingredients Market Outlook

10.4.3.1.      Market Size & Forecast

10.4.3.1.1.           By Value

10.4.3.2.      Market Share & Forecast

10.4.3.2.1.           By Type

10.4.3.2.2.           By Application

11.  Middle East & Africa Food Coating Ingredients Market Outlook

11.1.              Market Size & Forecast

11.1.1.  By Value

11.2.              Market Share & Forecast

11.2.1.  By Type

11.2.2.  By Application

11.2.3.  By Country

11.3.              Market Attractiveness Index

11.4.              MEA: Country Analysis

11.4.1.  South Africa Food Coating Ingredients Market Outlook

11.4.1.1.      Market Size & Forecast

11.4.1.1.1.           By Value

11.4.1.2.      Market Share & Forecast

11.4.1.2.1.           By Type

11.4.1.2.2.           By Application

11.4.2.  Saudi Arabia Food Coating Ingredients Market Outlook

11.4.2.1.      Market Size & Forecast

11.4.2.1.1.           By Value

11.4.2.2.      Market Share & Forecast

11.4.2.2.1.           By Type

11.4.2.2.2.           By Application

11.4.3.  UAE Food Coating Ingredients Market Outlook

11.4.3.1.      Market Size & Forecast

11.4.3.1.1.           By Value

11.4.3.2.      Market Share & Forecast

11.4.3.2.1.           By Type

11.4.3.2.2.           By Application

11.4.4.  Qatar Food Coating Ingredients Market Outlook

11.4.4.1.      Market Size & Forecast

11.4.4.1.1.           By Value

11.4.4.2.      Market Share & Forecast

11.4.4.2.1.           By Type

11.4.4.2.2.           By Application

12.  Market Dynamics

12.1.              Drivers

12.2.              Challenges

13.  Supply Chain Analysis

14.  Market Trends & Developments

15.  Policy & Regulatory

16.  Competitive Landscape

17. Strategic Recommendations

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