Report Description

Canada greenhouse market is anticipated to grow significantly through 2028, due to the growing demand for organic food, locally grown crops, sustainable agriculture products, technological advancements, and government support to make greenhouse cultivation more efficient and cost-effective. As per government reports, Canada's agri-food system contributes USD 134.9 Billion to Canada's gross domestic product (GDP) which is around 6.8 % of GDP in Canada.

The greenhouse market is the market for structures, equipment, and supplies used in the cultivation of plants in controlled environments, such as greenhouses. The market includes products such as greenhouse structures, heating and cooling systems, lighting systems, irrigation systems, and growing media. There is a growing need for greenhouse cultivation due to several factors. One of the primary drivers is, the increasing demand for fresh and locally-grown produce. Greenhouse cultivation allows for year-round production of fruits and vegetables, making it possible to provide fresh produce to consumers regardless of the season.

Another factor driving the greenhouse market in Canada is the need for the adoption of sustainable agriculture processes. In Canada, the farms cover almost  62.2 million hectares which is  6.3% of Canada's land area. Greenhouse cultivation allows for more efficient use of resources such as water and fertilizer, reducing waste and improving crop yields. Additionally, greenhouse cultivation can help reduce the environmental impact of agriculture by reducing the need for pesticides and herbicides.

Moreover, the greenhouse market is being driven by advances in technology, which have made greenhouse cultivation more efficient and cost-effective. For example, advanced lighting systems can provide plants with the exact spectrum of light they need to grow, while sensors and automation systems can help monitor and control growing conditions. Therefore, all the above-mentioned factors are expected to drive the demand of the Canada greenhouse market in the anticipated period.

Growing Awareness of the Benefits of Greenhouse Cultivation Driving the Market Demand

Greenhouse cultivation, also known as protected cultivation, has been gaining significant popularity in recent years as it provides an efficient way of farming in a controlled environment. In Canada, the greenhouse market is rapidly growing, with an increasing demand for fresh produce and the adoption of innovative technologies for efficient farming. In 2019, the vegetables and fruits cultivated through greenhouses amounted to USD 1.6 Billion which is growing consecutively over the last six years.

Greenhouse cultivation is the practice of growing crops in a protected environment, where the environment can be controlled to optimize plant growth. In Canada, the harsh weather conditions make it challenging to grow crops all year round, and here, the role of greenhouse cultivation comes from Canada. By growing crops in a protected environment, farmers can control temperature, humidity, light, and other factors that affect plant growth, resulting in higher yields and better-quality produce.

The reduced use of pesticides and herbicides is one of the significant benefits of greenhouse cultivation. As the environment is controlled, farmers can use natural methods to control pests and diseases, which is beneficial for both the environment and consumers. This has led to an increased demand for greenhouse-grown produce as consumers become more conscious of the impact of conventional farming on the environment and their health.

Another advantage of greenhouse cultivation is the efficient use of water and other resources. In a protected environment, water is recycled, and fertilizers are carefully managed, resulting in less wastage and more sustainable farming practices. This has become a crucial factor as water scarcity becomes a growing concern in many regions of Canada.

Also, the rising demand for locally grown produce has contributed to the growth of the greenhouse market in Canada. In Canada, there are over 838 greenhouse vegetable farms across the country. The adoption of innovative technologies such as hydroponics, vertical farming, and LED lighting has made greenhouse cultivation more efficient and cost-effective. These technologies enable farmers to grow crops in smaller spaces, using fewer resources and achieving higher yields. As a result, the greenhouse market in Canada is becoming increasingly attractive to investors, entrepreneurs, and farmers alike. Therefore, the easy availability of raw materials is expected to propel the demand of the Canada greenhouse market in the forecasted period.