Canada
greenhouse market is anticipated to grow significantly through 2028, due to the
growing demand for organic food, locally grown crops, sustainable agriculture
products, technological advancements, and government support to make greenhouse
cultivation more efficient and cost-effective. As per government reports, Canada's
agri-food system contributes USD 134.9 Billion to Canada's gross domestic product
(GDP) which is around 6.8 % of GDP in Canada.
The
greenhouse market is the market for structures, equipment, and supplies used in
the cultivation of plants in controlled environments, such as greenhouses. The
market includes products such as greenhouse structures, heating and cooling
systems, lighting systems, irrigation systems, and growing media. There is a
growing need for greenhouse cultivation due to several factors. One of the
primary drivers is, the increasing demand for fresh and locally-grown produce.
Greenhouse cultivation allows for year-round production of fruits and
vegetables, making it possible to provide fresh produce to consumers regardless
of the season.
Another
factor driving the greenhouse market in Canada is the need for the adoption of sustainable
agriculture processes. In Canada, the farms cover almost 62.2 million hectares which is 6.3% of Canada's land area. Greenhouse
cultivation allows for more efficient use of resources such as water and
fertilizer, reducing waste and improving crop yields. Additionally, greenhouse
cultivation can help reduce the environmental impact of agriculture by reducing
the need for pesticides and herbicides.
Moreover,
the greenhouse market is being driven by advances in technology, which have
made greenhouse cultivation more efficient and cost-effective. For example,
advanced lighting systems can provide plants with the exact spectrum of light
they need to grow, while sensors and automation systems can help monitor and
control growing conditions. Therefore, all the above-mentioned factors are expected
to drive the demand of the Canada greenhouse market in the anticipated period.
Growing Awareness
of the Benefits of Greenhouse Cultivation Driving the Market Demand
Greenhouse
cultivation, also known as protected cultivation, has been gaining significant
popularity in recent years as it provides an efficient way of farming in a
controlled environment. In Canada, the greenhouse market is rapidly growing,
with an increasing demand for fresh produce and the adoption of innovative
technologies for efficient farming. In 2019, the vegetables and fruits cultivated
through greenhouses amounted to USD 1.6 Billion which is growing consecutively over
the last six years.
Greenhouse
cultivation is the practice of growing crops in a protected environment, where
the environment can be controlled to optimize plant growth. In Canada, the
harsh weather conditions make it challenging to grow crops all year round, and
here, the role of greenhouse cultivation comes from Canada. By growing crops in
a protected environment, farmers can control temperature, humidity, light, and
other factors that affect plant growth, resulting in higher yields and better-quality
produce.
The reduced use
of pesticides and herbicides is one of the significant benefits of greenhouse
cultivation. As the environment is controlled, farmers can use natural methods
to control pests and diseases, which is beneficial for both the environment and
consumers. This has led to an increased demand for greenhouse-grown produce as
consumers become more conscious of the impact of conventional farming on the
environment and their health.
Another advantage
of greenhouse cultivation is the efficient use of water and other resources. In
a protected environment, water is recycled, and fertilizers are carefully
managed, resulting in less wastage and more sustainable farming practices. This
has become a crucial factor as water scarcity becomes a growing concern in many
regions of Canada.
Also, the rising
demand for locally grown produce has contributed to the growth of the
greenhouse market in Canada. In Canada, there are over 838 greenhouse
vegetable farms across the country. The adoption of innovative technologies
such as hydroponics, vertical farming, and LED lighting has made greenhouse
cultivation more efficient and cost-effective. These technologies enable farmers
to grow crops in smaller spaces, using fewer resources and achieving higher
yields. As a result, the greenhouse market in Canada is becoming increasingly
attractive to investors, entrepreneurs, and farmers alike. Therefore, the easy
availability of raw materials is expected to propel the demand of the Canada greenhouse
market in the forecasted period.