Report Description

United States Potato Protein Market is expected to grow at a robust CAGR, owing to rising demand for healthy and gluten-free foods, substituting animal proteins with plant-based proteins due to increasing vegan population in the country. Moreover, the consumer awareness of allergens like soy, egg, lactose and high nutrition profile of potato protein will propel the growth of the market further. Based on the type of protein, the United States Potato Protein market is dominated by Potato Protein Concentrates due to its versatile functionality and growing preference of vegetarian food products over meat products and is expected to maintain its position over the next five years as well.

 

Some of the leading players in the United States Potato Protein Market are Avebe, Agrana, Roquette, Tereos, Omega Protein, PPZ Niechlow, Meelunie, KMC Ingredients, AKV Langholt, etc

Objective of the Study:

  • To analyse and forecast the market size of United States Potato Protein Market, in terms of value and volume.
  • To classify and forecast United States Potato Protein based on type, application, and regional distribution.
  • To identify drivers and challenges for United States Potato Protein Market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in United States Potato Protein Market.
  • To conduct the pricing analysis for United States Potato Protein Market.
  • To identify and analyse the profile of leading manufacturers in the United States Potato Protein Market.


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TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of Potato protein manufacturers in the United States. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the Potato protein manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analysed the retailers, distribution channels and presence of all major Potato protein manufacturers in the United States.

TechSci Research calculated the market size of United States Potato Protein Market using a bottom-up approach, where data for various product types (isolates and concentrates) were recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analysing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company website, news articles, press releases, company annual reports, investor presentations and financial reports were also used by TechSci Research.

Key Target Audience:

  • Potato Protein Manufacturers, Dealers, and Suppliers
  • Regulatory organizations.
  • Food processing industries.
  • Feed manufacturers.
  • Raw material suppliers and distributors.
  • Research organizations and consulting companies.
  • Biotechnology Companies.
  • Market research and consulting firms.

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, distributors and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.

Attribute

Details

Base Year

2021

Historical Years

2017 – 2020

Estimated Year

2022E

Forecast Period

2023F – 2027F

Quantitative Units

Revenue in USD Million, and CAGR for 2017-2021 and 2022E-2027F

Report Coverage

Revenue forecast, company share, competitive landscape, growth factors, and trends

Segments Covered

·         Type

·         Application

Region Scope

South-Region, West-Region, Mid-West Region & Northeast-Region

Key Companies Profiled

Avebe, Agrana, Roquette, Tereos, Omega Protein, PPZ Niechlow, Meelunie, KMC Ingredients, AKV Langholt

Customization Scope

10% free report customization with purchase. Addition or alteration to regional & segment scope.

Pricing and Purchase Options

Avail customized purchase options to meet your exact research needs. Explore purchase options

Delivery Format

PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

Report Scope:

In this report, United States Potato Protein Market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

  • United States Potato Protein Market, By Type:
    • Potato Protein Concentrates
    • Potato Protein Isolates
  • United States Potato Protein Market, By Application:
    • Food and Beverages
      • Meat
      • Bakery
      • Processed Foods
      • Confectionery
      • Dairy
      • Others
    • Feed
  • United States Potato Protein Market, by Region:
    • South region
    • West region
    • Mid-west region
    • Northeast region

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in Potato Protein Market segment.

Available Customizations:

With the given market data, TechSci Research offers customizations according the company’s specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Profit Margin Analysis

  • Profit margin analysis in case of direct and indirect sales channel.

It is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]  

Table of content

1.    Product Overview

2.    Research Methodology

3.    Impact of COVID-19 on United States Potato Protein Market

4.    Executive Summary

5.    Voice of Customers

5.1.1.     Brand Awareness

5.1.2.     Brand Satisfaction

5.1.3.     Factors Influencing Purchase Decisions

5.1.4.     Product Awareness

6.    United States Potato Protein Production Overview

7.    United States Potato Protein Market Outlook

7.1.  Market Size & Forecast

7.1.1.     By Value & Volume

7.2.  Market Share & Forecast

7.2.1.     By Type (Concentrates and Isolates)

7.2.2.     By Application (Food & Beverages (Meat, Bakery, Processed Foods, Confectionery, Dairy and Others) and Feed)

7.2.3.     By Company    

7.2.4.     By Region

7.3.  Market Attractiveness Index

8.    United States Potato Protein Concentrates Market Outlook

8.1.  Market Size & Forecast

8.1.1.     By Value & Volume

8.2.  Market Share & Forecast

8.2.1.     By Application

8.3.  Market Attractiveness Index

9.    United States Potato Protein Isolates Market Outlook

9.1.  Market Size & Forecast

9.1.1.     By Value & Volume

9.2.  Market Share & Forecast

9.2.1.     By Application

9.3.  Market Attractiveness Index

10.  Market Dynamics

10.1.              Drivers

10.2.              Challenges

11.  Supply Chain Analysis

12.  Market Trends & Developments

13.  Policy & Regulatory

14.  United States Economic Profile

15.  Competitive Landscape

16. Strategic Recommendations

Figures and Tables

Frequently asked questions

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Rising demand for healthy and gluten-free foods, growing vegan population and increased awareness of plant-based proteins is expected to drive the United States potato protein market during the forecast period.

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United States potato protein market is divided on the basis of type, application, and regional distribution.

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Potato Protein Concentrates is expected to hold the largest share in United States Potato Protein Market during forecast period.

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Some of the leading players in the United States Potato Protein Market are Avebe, Agrana, Roquette, Tereos, Omega Protein, PPZ Niechlow, Meelunie, KMC Ingredients, AKV Langholt, etc

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Sakshi Bajaal

Business Consultant
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