Report Description

United States Dairy Enzymes Market is predicted to grow at a strong CAGR over the next five years, owing to the growing demand of low-lactose and lactose-free dairy products due to health-conscious consumers.  Moreover, increasing use of dairy enzymes like lactase, chymosin etc for cheese production coupled with the rising use of enzymes to improve the taste and texture of various dairy products like yogurt, cheese, mayonnaise etc will propel the growth of the market in the next five years. Based on type, the microbial rennet segment is predicted to lead the market in the forecast period as the enzyme produced by the microorganisms is vegan and cheaper than animal rennet. Based on the source of enzyme, animal & microorganism segment is projected to grow at the highest CAGR by 2027 as the extraction process is convenient and more cost-effective as compared to enzymes produced by plants.

Some of the leading players in the United States Dairy Enzymes Market are Dowdupont, CHR. Hansen, Kerry Group, Novozymes, DSM, Advanced Enzymes Technologies, Biocatalysts, Fytozimus Biotech, Connell Bros., SternEnzym etc.

Objective of the Study:

  • To analyse and forecast the market size of United States Dairy Enzymes Market, in terms of value.
  • To classify and forecast United States Dairy Enzymes based on type, application, source and regional distribution.
  • To identify drivers and challenges for United States Dairy Enzymes Market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in United States Dairy Enzymes Market.
  • To conduct the pricing analysis for United States Dairy Enzymes Market.
  • To identify and analyse the profile of leading manufacturers in the United States Dairy Enzymes Market.

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TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of Dairy Enzymes manufacturers in the United States. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the Dairy Enzymes manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analysed the retailers, distribution channels and presence of all major Dairy Enzymes manufacturers in the United States.

TechSci Research calculated the market size of the United States Dairy Enzymes Market using a bottom-up approach, where data for various product types were recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analysing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company website, news articles, press releases, company annual reports, investor presentations and financial reports were also used by TechSci Research.

Key Target Audience:

  • Dairy Enzymes Manufacturers.
  • Dealers and Suppliers.
  • Raw Material Suppliers.
  • Regulatory organizations.
  • Biotechnology Companies and Research Institutes.
  • Research organizations.
  • Food Safety Associations.
  • Market research and consulting firms.

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as Dairy Enzymes manufacturers, distributors and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.



Base Year


Historical Data

2017 – 2020

Estimated Year


Forecast Period

2023 – 2027

Quantitative Units

Revenue in USD Million and CAGR for 2017-2021 and 2022E-2027F

Report coverage

Revenue forecast, company share, competitive landscape, growth factors, and trends

Segments covered

·         Type

·         Application

·         Source

Regional scope

Northeast Region, South Region, West Region, Mid-west Region

Key companies profiled

Dowdupont, CHR. Hansen, Kerry Group, Novozymes, DSM, Advanced Enzymes Technologies, Biocatalysts, Fytozimus Biotech, Connell Bros., SternEnzym.

Customization scope

10% free report customization with purchase. Addition or alteration to country, regional & segment scope.

Pricing and purchase options

Avail customized purchase options to meet your exact research needs. Explore purchase options

Delivery Format

PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

Report Scope:

In this report, United States Dairy Enzymes Market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

  • Market, By Type:
    • Lactase
    • Chymosin
    • Microbial Rennet
    • Lipase
    • Others
  • Market, By Application:
    • Milk
    • Cheese
    • Ice-Cream & Desserts
    • Yogurt
    • Whey
    • Infant Formula
    • Others
  • Market, By Source:
    • Plant
    • Animals & Microorganisms
  • Market, by Region:
    • Northeast Region
    • South Region
    • Mid-West Region
    • West Region

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in Dairy Enzymes Market segment.

Available Customizations:

With the given market data, TechSci Research offers customizations according to the company’s specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Profit Margin Analysis

  • Profit margin analysis in case of direct and indirect sales channel.

It is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]  

Table of content

1.    Product Overview

2.    Research Methodology

3.    Impact of COVID-19 on United States Dairy Enzymes Market

4.    Executive Summary

5.    Voice of Customers

5.1.1.     Brand Awareness

5.1.2.     Brand Satisfaction

5.1.3.     Factors Influencing Purchase Decisions

5.1.4.     Product Awareness

6.    United States Dairy Enzymes Market Outlook

6.1.  Market Size & Forecast

6.1.1.     By Value

6.2.  Market Share & Forecast

6.2.1.     By Type (Lactase, Chymosin, Microbial Rennet, Lipase and Others)

6.2.2.     By Application (Milk, Cheese, Ice-Cream & Desserts, Yogurt, Whey, Infant Formula and Others)

6.2.3.     By Source (Plant and Animal & Microorganisms)

6.2.4.     By Company    

6.2.5.     By Region

6.3.  Market Attractiveness Index

7.    United States Lactase Market Outlook

7.1.  Market Size & Forecast

7.1.1.     By Value

7.2.  Market Share & Forecast

7.2.1.     By Application

7.2.2.     By Source

8.    United States Chymosin Market Outlook

8.1.  Market Size & Forecast

8.1.1.     By Value

8.2.  Market Share & Forecast

8.2.1.     By Application

8.2.2.     By Source

9.    United States Rennet Market Outlook

9.1.  Market Size & Forecast

9.1.1.     By Value

9.2.  Market Share & Forecast

9.2.1.     By Application

9.2.2.     By Source

10.  United States Lipase Market Outlook

10.1.              Market Size & Forecast

10.1.1.  By Value

10.2.              Market Share & Forecast

10.2.1.  By Application

10.2.2.  By Source

11.  Market Dynamics

11.1.              Drivers

11.2.              Challenges

12.  Supply Chain Analysis

13.  Market Trends & Developments

14.  Policy & Regulatory

15.  United States Economic Profile

16.  Competitive Landscape

16.1.              Company Profile

16.1.1.  Dowdupont

16.1.2.  CHR

16.1.3.  Hansen

16.1.4.  Kerry Group

16.1.5.  Novozymes

16.1.6.  DSM

16.1.7.  Advanced Enzymes Technologies

16.1.8.  Biocatalysts

16.1.9.  Fytozimus Biotech

16.1.10.                Connell Bros.

16.1.11.                SternEnzym

 17. Strategic Recommendations

Figures and Tables

Frequently asked questions


Increasing consumption of dairy products and the rise in demand for low-lactose and lactose-free dairy products are driving the demand for the United States Dairy Enzymes Market in the forecast period.


The United States Dairy Enzymes Market is divided into type, application, source, regional distribution and competitional landscape.


Based on type, the market is divided into lactase, chymosin, microbial rennet, lipase, and others. Microbial rennet type is expected to account for a significant market share in the forecast period as it is less expensive than animal rennet.


Dowdupont, CHR. Hansen, Kerry Group, Novozymes, DSM, Advanced Enzymes Technologies, Biocatalysts, Fytozimus Biotech, Connell Bros., SternEnzym are the major market players operating in the United States Dairy Enzymes Market.


Sakshi Bajaal

Business Consultant
Press Release

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