UAE prebiotic ingredients market is
expected to grow at a strong CAGR over the next five years. The market growth
can be attributed to a wide range of applications of prebiotic ingredients in
the food & beverage industry and increasing demand for nutraceuticals.
Besides, adoption of healthy diet with low calories and fat and growing trend
for a healthy diet are propelling the market growth. Additionally, increasing
consumer awareness of leading a healthier lifestyle and changing lifestyle
preferences are primary drivers for prebiotic ingredients market during the
forecast period. Extensive application of prebiotic ingredients in the
cosmetics industry and technological advancements leading to new product
developments are positively influencing UAE prebiotic ingredients market
growth. Rising demand for plant-based ingredients in functional food &
beverage and enhanced focus on manufacturers in various industries to
incorporate natural ingredients into their products are some of the factors
adding to the market growth. Growing use of prebiotic ingredients as a poultry
feed to increase their yield and performance are aiding the market growth. Regulatory
support to promote the inclusion of functional ingredients and rising
incidences of chronic disorders are some of the factors supporting UAE
prebiotic ingredients market growth.
UAE prebiotic ingredients market is
segmented on the basis of type, application, bacterial activity, source,
functionality, company, and region. Based on type, the market is further
divided into oligosaccharides,
polydextrose, inulin and others. The inulin segment is expected to dominate UAE
prebiotic ingredients market as they can easily obtained from food such as
asparagus, leek, onions, banana, wheat, garlic, etc., which is driving their
adoption. Based on source, the market is sub-divided into roots, grains,
vegetables, and others. In 2022,
prebiotics sourced from roots accounted for a larger market share since the quantity
of prebiotic ingredients that can be removed from roots is the maximum as
compared to other sources and the fibrous content of the roots are high. Based on application,
the market is fragmented into food & beverages, lactic acid bacteria, and
others. The food &
beverages is expected to account for the largest share in UAE prebiotic ingredients
market due to its taste features, creamy structure, high solubility and it can
be easily added to some dairy products and baked food items as well. Based on functionality,
the market is further divided into gut health, bone health, cardiovascular
health, weight management and immunity.
Some of the leading players in the UAE Prebiotic
Ingredients market are Cargill, Fonterra, Kerry Group, Dupont, Ingredion, Nexira,
Kerry Group, Yakult Pharmaceutical, Samyang Genex, Frieslandcampina etc.
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Objective of the Study:
- To analyse and forecast the market size of UAE prebiotic ingredients
market, in terms of value and volume.
- To classify and forecast UAE prebiotic ingredients market based on type,
source, application, bacterial activity, functionality and regional
distribution.
- To identify drivers and challenges for UAE prebiotic ingredients market.
- To examine competitive developments such as expansions, new product
launches, mergers & acquisitions, etc., in UAE prebiotic ingredients market.
- To conduct the pricing analysis for UAE prebiotic ingredients market.
- To identify and analyse the profile of leading players involved in the
manufacturing of UAE prebiotic ingredients market.
TechSci Research performed both primary as well as
exhaustive secondary research for this study. Initially, TechSci Research
sourced a list of manufacturers across UAE. Subsequently, TechSci Research
conducted primary research surveys with the identified companies. While
interviewing, the respondents were also enquired about their competitors.
Through this technique, TechSci Research could include the manufacturers which
could not be identified due to the limitations of secondary research. TechSci
Research analysed the service offerings, distribution channels and presence of all
major collaboration manufacturers across UAE.
TechSci
Research calculated the market size of UAE Prebiotic Ingredients using a
bottom-up approach, where data for various end user industries and its
application across various product types were recorded and forecast for the
future years. TechSci Research sourced these values from the industry experts
and company representatives and externally validated through analysing
historical data of these product types and applications for getting an
appropriate, overall market size. Various secondary sources such as company
website, news articles, press releases, company annual reports, investor
presentations and financial reports were also used by TechSci Research.
Key Target
Audience:
- UAE Prebiotic Ingredients Manufacturers
- Raw material suppliers.
- Equipment manufacturers
- Food & Beverage manufacturers
- Dealers
- Research organizations and consulting
companies.
- Research Institutes
- Industry associations
- Market research and consulting firm.
The study is useful in providing answers to several critical
questions that are important for the industry stakeholders such as collaboration
service providers and partners, end users, etc., besides allowing them in
strategizing investments and capitalizing on market opportunities.
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Attribute
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Details
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Base Year
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2022
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Historical Data
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2018 – 2021
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Estimated Year
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2023
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Forecast Period
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2024 – 2028
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Quantitative Units
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Revenue in USD Million, Volume in
Units and CAGR for 2018-2022 and 2023E-2028F
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Report coverage
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Revenue forecast, volume forecast,
company share, competitive landscape, growth factors, and trends
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Segments covered
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·
Type
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Source
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Application
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Bacterial Activity
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Functionality
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Regional scope
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Dubai, Abu Dhabi, Sharjah, Rest of UAE
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Key companies profiled
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Cargill, Fonterra, Kerry Group,
Dupont, Ingredion, Nexira, Kerry Group, Yakult Pharmaceutical, Samyang Genex,
Frieslandcampina.
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Customization scope
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10% free report customization with
purchase. Addition or alteration to country, regional & segment scope.
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Pricing and purchase options
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Avail customized purchase options to
meet your exact research needs. Explore purchase options
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Delivery Format
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PDF and Excel through Email (We can
also provide the editable version of the report in PPT/Word format on special
request)
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Report Scope:
In this report, UAE Prebiotic Ingredients market has been
segmented into following categories, in addition to the industry trends which
have also been detailed below:
- UAE Prebiotic Ingredients Market, By
Type:
- Oligosaccharides
- Polydextrose
- Inulin
- UAE Prebiotic Ingredients Market, By
Source:
- Roots
- Grains
- Vegetables
- Others
- UAE Prebiotic Ingredients Market,
By Application:
- Food & Beverages
- Animal Feed
- Dietary Supplements
- UAE Prebiotic Ingredients Market,
By Bacterial Activity:
- Bifidobacteria
- Lactic Acid Bacteria
- Others
- UAE Prebiotic Ingredients Market,
By Functionality:
- Gut Health
- Bone Health
- Cardiovascular Health
- Weight Management
- Immunity
- UAE Prebiotic Ingredients Market,
by Region:
- Dubai
- Abu Dhabi
- Sharjah
- Rest of UAE
Competitive Landscape
Company Profiles: Detailed analysis of the major companies
present in Prebiotic Ingredients.
Available Customizations:
With the given market data, TechSci Research offers
customizations according the company’s specific needs. The following
customization options are available for the report:
Company Information
- Detailed
analysis and profiling of additional market players (up to five).
Profit Margin Analysis
- Profit
margin analysis in case of direct and indirect sales channel.
It is an upcoming report to be released soon. If you wish an early
delivery of this report or want to confirm the date of release, please contact
us at [email protected]