Global Broiler Feed Market - Global Industry Size, Share, Trends, Competition, Opportunity, and Forecast, By Feed Phase (Finisher (42.6% share in 2025), Starter (4.1% CAGR during 2026-2031)), By Form (Pellets (55.7% share in 2025), Crumbles (4.6% CAGR during 2026-2031)), By Ingredient Type (Cereals (36.8% share in 2025), Additives (5.4% CAGR during 2026-2031)), By Region, By Company 2021-2031F

Key Insights	Details
Forecast Period	2026 - 2031
Market Size (2025)	USD 99.17 Billion
CAGR (2026-2031)	3.26%
Fastest Growing Segment	Starter
Largest Market	Asia-Pacific
Market Size (2031)	USD 120.22 Billion

Market Overview

The Global Broiler Feed Market is expected to grow from USD 99.17 Billion in 2025 to USD 120.22 Billion by 2031 at a 3.26% CAGR. Broiler feed comprises scientifically formulated dietary compositions engineered to foster rapid growth and optimized feed conversion rates in broiler chickens. The market's expansion is primarily driven by an escalating global demand for affordable protein, fueled by population growth, increasing urbanization, and rising disposable incomes worldwide. Furthermore, continuous advancements in poultry genetics and farming methodologies necessitate precise nutritional support to maximize bird performance. According to Alltech, global broiler feed volume reached 400.379 million metric tons in 2025, representing a 3.7% increase.

Despite these robust growth drivers, the global broiler feed market faces a significant challenge in the substantial volatility of raw material prices, particularly for key ingredients such as corn and soybean meal. These fluctuations directly impact production costs for feed manufacturers, subsequently influencing overall market stability and profitability within the poultry industry.

Key Market Drivers

Rising Poultry Meat Consumption Drives Broiler Feed Demand
The global broiler feed market is significantly propelled by rising global poultry meat consumption. As a cost-effective and versatile protein source, poultry meat continues to gain favor among consumers worldwide, directly increasing the demand for efficient broiler production and, consequently, specialized feed. This trend is particularly evident in growing populations and urbanized regions where accessibility and affordability are key dietary considerations. According to the U.S. Department of Agriculture (USDA), in October 2026, global chicken meat production is projected to reach almost 111 million metric tons. This consistent upward trajectory in demand for broiler meat necessitates higher volumes of high-quality feed to support expanded farming operations.

Emphasis on Feed Efficiency Amid Rising Costs and Export Growth
Another critical driver is the increasing emphasis on feed conversion efficiency within the broiler farming industry. With feed representing the largest operational expense for producers, optimizing how effectively broiler chickens convert feed into body mass is paramount for profitability and sustainability. Innovations in feed formulation, including the use of enzymes, amino acids, and probiotics, are central to achieving superior feed conversion ratios. According to Mid South Feeds, in March 2026, feed expenditure in the majority of poultry operations globally accounts for 60 to 70 percent of the total production costs, underscoring the financial imperative of efficient feeding. This focus not only reduces costs but also aligns with environmental sustainability goals by minimizing waste. Furthermore, according to the Food and Agriculture Organization (FAO), in October 2026, global poultry meat exports are projected to grow to over 17.2 million metric tons in 2026, highlighting the global scale of the industry and the ongoing need for advanced feed solutions.

Download Free Sample Report

Key Market Challenges

Volatility in raw-material prices raises feed costs and planning risk
The global broiler feed market faces a significant challenge from the substantial volatility of raw material prices, particularly for key ingredients such as corn and soybean meal. These price fluctuations directly impact the production costs for feed manufacturers. As feed constitutes the largest single cost factor in livestock production, any upward movement in commodity prices invariably translates into higher operational expenditures for compound feed producers. This unpredictability in input costs complicates financial planning and risk management for market participants.

Rising production costs constrain margins and hinder market growth, per FEFAC 2026 projections
This direct impact on production expenses significantly hampers the market's growth and stability. Increased costs for essential ingredients reduce profit margins for feed manufacturers and subsequently for broiler farmers, potentially leading to subdued investment in expansion and modernization across the poultry value chain. According to the European Feed Manufacturers' Federation (FEFAC), in October 2025, a 10% cost increase in soybean meal, a critical protein source, translated to approximately €5 per metric ton of poultry feed for broiler farmers. Furthermore, the association indicated that an additional cost ranging from €250 million to €500 million for soybean meal supplies to the EU feed and livestock sector was expected to have substantial negative economic effects, particularly on the poultry sector, during the first and second quarters of 2026. Such widespread cost pressures constrain profitability, thereby impeding overall market development.

Key Market Trends

Rising Antibiotic-Free (ABF) Broiler Feed Demand and Alternatives
The growing demand for Antibiotic-Free (ABF) broiler feed solutions represents a pivotal trend reshaping the global broiler feed market. This shift is primarily driven by heightened consumer awareness regarding antibiotic resistance and a preference for poultry products perceived as healthier. Regulatory pressures in several regions also contribute significantly to the transition away from antibiotics for growth promotion. Consequently, feed manufacturers are increasingly investing in alternative solutions like prebiotics, probiotics, and organic acids to maintain broiler health and performance without antibiotics. This emphasis on ABF production necessitates new feed formulations and ingredient innovations tailored to support gut integrity and immune function. According to the 2026 Poultry Feed Survey, published on May 5, 2026, 40% of feed producers reported their production was entirely antibiotic-free.

Sustainable Sourcing and Environmental Footprint Reduction in Feed Production
Another significant trend influencing the global broiler feed market is the increasing focus on sustainable sourcing and environmentally friendly feed production. This is spurred by growing concerns over the environmental impact of livestock farming, including deforestation, water usage, and greenhouse gas emissions. Feed manufacturers are adopting strategies to reduce their ecological footprint through responsible ingredient procurement, optimizing resource efficiency in milling, and exploring novel ingredients with lower environmental impact. This includes sourcing from certified sustainable farms and implementing circular economy principles. According to Nutreco's Impact Report 2025, published on May 5, 2026, the company achieved a 47% reduction in Scope 1 and 2 greenhouse gas emissions compared with its 2018 baseline.

Segmental Insights

Starter Segment Expansion Driven by Early-Life Nutrition and Feed Technology
The Global Broiler Feed Market is experiencing significant expansion, with the Starter segment emerging as a particularly rapid growth area. This acceleration is primarily driven by the critical importance of early-life nutrition in broiler chickens, as optimal starter feed directly influences overall bird health, growth rates, and feed conversion efficiency through their entire production cycle. Producers are increasingly recognizing that investing in high-quality starter formulations, designed to meet the precise dietary needs of young chicks, leads to improved performance, higher yields, and enhanced profitability. Furthermore, advancements in feed technology, including specialized nutrient blends and digestibility enhancers, contribute to the effectiveness and demand for these crucial early-stage diets. This strategic focus on initial growth phases is a key factor in the segment's rapid trajectory within the broader market.

Regional Insights

Asia-Pacific: Leading Broiler Feed Market Fueled by Demand, Production Growth, and Formulation Advances
Asia-Pacific is the leading region in the global broiler feed market, driven by a combination of strong consumer demand and extensive industrial livestock production. The region experiences significant population growth, increasing urbanization, and rising disposable incomes, which together fuel a substantial demand for affordable protein sources such as chicken. This sustained consumer preference directly contributes to the expansion of large-scale commercial poultry farming and supporting feed-milling infrastructure across various countries. Furthermore, there is an increasing emphasis on optimizing feed efficiency and nutritional value through advanced formulations to meet the evolving market requirements.

Recent Developments

• In January 2025, researchers at Cornell University conducted breakthrough studies on the potential use of spent brewers' grain as a novel ingredient for broiler feed. The research focused on the water-soluble fraction of this byproduct, which previously presented digestibility challenges for chickens. By extracting this fraction, scientists aimed to create a sustainable and affordable dietary component that could improve broiler chickens' gut development, function, and microbial populations. This innovation seeks to provide a nutritionally beneficial feed alternative derived from a waste stream, addressing both cost efficiency and sustainability in the global broiler feed market.
• In January 2025, NRGene Canada and Ile-a-la-Crosse Fish Company initiated a collaboration focused on repurposing fish processing byproducts into a nutritious feed supplement for poultry. This partnership aimed to develop "MaxBSF" larvae, a black soldier fly (BSF) product enriched with marine omega-3s. The initiative addresses waste reduction in the commercial fishing industry while creating a high-value ingredient for the global broiler feed market. The new feed formulation is designed to provide a sustainable alternative, contributing to the development of poultry products with enhanced nutritional content, such as eggs with higher omega-3 levels.
• In January 2025, Benson Hill announced new data from its latest broiler feeding trials, reinforcing the benefits of its Ultra-High Protein, Low Oligosaccharide (UHP-LO) soybean meal. These studies, conducted in collaboration with a major poultry producer, demonstrated that UHP-LO soybean meal serves as a high-performance and cost-effective alternative to conventional soybean meal in poultry nutrition. The findings indicated that broilers fed this specialized ingredient achieved equivalent final body weights, improved feed conversion ratios, and better carcass traits. This breakthrough in ingredient technology allows for feed cost savings by reducing the need for additional protein and fat.
• In November 2024, Evonik, a global provider of nutrition solutions, launched Ecobiol Soluble Plus, an innovative water-soluble probiotic for the Indian poultry market. This product aims to enhance gut health and overall animal performance in poultry, particularly addressing challenges such as heat stress and intestinal diseases prevalent in tropical climates. By supporting gut integrity and nutrient absorption, Ecobiol Soluble Plus contributes to optimal feed utilization and improved growth performance for broilers. The probiotic contains Bacillus amyloliquefaciens CECT 5940, a beneficial bacterium, to help combat pathogenic bacteria and boost resistance to gut health issues, ultimately increasing poultry productivity.

Key Market Players

• Cargill, Incorporated
• Archer Daniels Midland Company
• Nutreco N.V.
• Charoen Pokphand Group
• Land O'Lakes, Inc.
• De Heus Voeders B.V.
• ForFarmers N.V.
• Alltech Inc.
• Lallemand Inc.
• Cobb-Vantress, Inc.

By Feed Phase	By Form	By Ingredient Type	By Region
Finisher (42.6% share in 2025) Starter (4.1% CAGR during 2026-2031)	Pellets (55.7% share in 2025) Crumbles (4.6% CAGR during 2026-2031)	Cereals (36.8% share in 2025) Additives (5.4% CAGR during 2026-2031)	North America Europe Asia Pacific South America Middle East & Africa

Report Scope:

In this report, the Global Broiler Feed Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

• Broiler Feed Market, By Feed Phase:

• Finisher (42.6% share in 2025)
• Starter (4.1% CAGR during 2026-2031)

• Broiler Feed Market, By Form:

• Pellets (55.7% share in 2025)
• Crumbles (4.6% CAGR during 2026-2031)

• Broiler Feed Market, By Ingredient Type:

• Cereals (36.8% share in 2025)
• Additives (5.4% CAGR during 2026-2031)

• Broiler Feed Market, By Region:

• North America
• United States
• Canada
• Mexico
• Europe
• France
• United Kingdom
• Italy
• Germany
• Spain
• Asia Pacific
• China
• India
• Japan
• Australia
• South Korea
• South America
• Brazil
• Argentina
• Colombia
• Middle East & Africa
• South Africa
• Saudi Arabia
• UAE