Fat, Oil, and Grease Separators Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Gravity Grease Interceptors (GGIs), Hydromechanical Grease Interceptors (HGIs), Automatic Grease Removal Units (AGRUs)), By Material (Steel, Polyethylene, Fiberglass, Concrete), By End-user (Foodservice Establishments, Commercial Kitchens, Industrial Facilities, Residential Complexes), By Region & Competition, 2020-2030F

Market Overview

Global Fat, Oil, and Grease Separators Market was valued at USD 1.29 billion in 2024 and is expected to reach USD 1.54 billion by 2030 with a CAGR of 2.85% during the forecast period.

The Fat, Oil, and Grease (FOG) Separators Market refers to the industry centered around the manufacturing, distribution, and installation of equipment designed to intercept and remove fat, oil, and grease from wastewater before it enters sewage systems. These separators are critical in preventing clogs, blockages, and environmental pollution caused by the improper discharge of grease-laden wastewater, particularly from foodservice establishments, commercial kitchens, and industrial operations. The primary function of these systems is to ensure compliance with wastewater regulations and protect municipal infrastructure and natural water bodies from contamination.

FOG separators operate through gravity-based or mechanical processes to separate greasy substances from water. Gravity Grease Interceptors (GGIs), Hydromechanical Grease Interceptors (HGIs), and Automatic Grease Removal Units (AGRUs) are commonly used depending on the flow rate, application size, and local compliance requirements. These systems are typically installed in restaurants, hotels, cafeterias, food processing plants, and even residential complexes with centralized kitchens.

The market for FOG separators is expected to grow steadily in the coming years due to increasing environmental regulations and strict enforcement of wastewater discharge standards by local and national authorities. Municipal bodies across regions such as North America, Europe, and Asia Pacific are intensifying efforts to prevent sewer overflows and ensure sustainable water management. This is leading to a rise in demand for efficient and reliable FOG separation systems.

Additionally, the foodservice industry is expanding rapidly, especially in urban areas, thereby increasing the volume of grease-heavy wastewater generated. This directly contributes to the rising adoption of grease separators. Technological advancements in automated and smart grease management systems are also driving market growth, as they offer greater efficiency, real-time monitoring, and reduced maintenance costs.

Moreover, growing awareness about environmental sustainability and corporate responsibility is prompting businesses to invest in effective waste management solutions, further fueling market expansion. In summary, the Fat, Oil, and Grease Separators Market is poised for sustained growth due to regulatory push, industry expansion, technological innovation, and the rising need for sustainable wastewater solutions.

Key Market Drivers

Stringent Environmental Regulations Driving Compliance Needs

The Fat, Oil, and Grease Separators Market is experiencing significant growth due to increasingly stringent environmental regulations worldwide, which mandate the proper management of wastewater to prevent pollution and protect public infrastructure. Governments across regions, particularly in North America and Europe, have implemented rigorous standards to limit the discharge of fats, oils, and grease (FOG) into municipal sewer systems, as these substances can cause blockages, leading to costly repairs and environmental harm. These regulations compel industries such as food processing, hospitality, and manufacturing to adopt FOG separators to ensure compliance and avoid substantial fines.

The push for environmental sustainability has further amplified the need for effective wastewater treatment solutions, as businesses strive to align with legal requirements and corporate social responsibility goals. The hospitality sector, including restaurants and hotels, faces particular pressure due to high FOG output from kitchen operations, necessitating advanced separation technologies to meet discharge standards. Additionally, local municipalities are increasingly enforcing pre-treatment requirements for commercial establishments, boosting demand for both manual and automated FOG separators. The regulatory landscape is evolving, with emerging economies in Asia-Pacific also adopting stricter wastewater policies, driven by urbanization and industrial growth.

This global trend towards environmental accountability ensures that businesses invest in FOG separators to mitigate risks of non-compliance, thereby fostering market expansion. The adoption of these systems is further supported by government incentives in some regions, which encourage businesses to invest in sustainable waste management practices, enhancing the market's growth trajectory. As environmental concerns continue to shape industrial practices, the demand for FOG separators is expected to rise steadily, driven by the need to adhere to legal standards and protect ecosystems from the adverse effects of untreated wastewater.

In 2023, the U.S. Environmental Protection Agency reported that over 50% of sewer overflows in urban areas were attributed to FOG-related blockages, prompting stricter enforcement of wastewater regulations. Approximately 10,000 food service establishments in the U.S. were mandated to install FOG separators to comply with local ordinances, with non-compliance fines reaching up to $25,000 per violation in major cities like New York and Los Angeles.

Expansion of the Food and Beverage Industry

The rapid expansion of the global food and beverage industry is a key driver for the Fat, Oil, and Grease Separators Market, as this sector generates substantial amounts of FOG-laden wastewater during food preparation, processing, and cleaning operations. The rise in quick-service restaurants, commercial kitchens, and food processing facilities, particularly in emerging markets like Asia-Pacific and Latin America, has significantly increased the volume of wastewater requiring treatment.

As consumer demand for processed and ready-to-eat foods grows, driven by urbanization and changing lifestyles, food and beverage businesses are scaling up operations, leading to higher FOG output. These businesses rely on FOG separators to prevent sewer blockages and comply with environmental regulations, ensuring operational efficiency and avoiding disruptions caused by plumbing issues. The growth of the foodservice sector, including fast-food chains and catering services, has further amplified the need for compact and efficient FOG separation systems, especially in space-constrained urban settings.

In developing economies, the proliferation of food outlets and increasing disposable incomes are driving the demand for processed foods, which in turn fuels the need for wastewater management solutions. Moreover, the trend towards sustainable practices in the food industry, such as reducing environmental impact, encourages the adoption of advanced FOG separators. The global push for food safety and hygiene standards also necessitates proper waste management, further boosting market demand. As the food and beverage industry continues to grow, particularly in regions with rising populations and urban centers, the reliance on FOG separators to manage wastewater effectively will remain a critical factor in sustaining market growth.

In 2024, the global food and beverage industry was valued at approximately $8 trillion, with a projected annual growth rate of 3.5%. In India, the food processing sector alone generated over 1.5 billion liters of wastewater annually, with 60% containing high FOG content, necessitating the installation of separators in over 15,000 food processing units by 2025.

Urbanization and Infrastructure Development

Urbanization and infrastructure development are significantly contributing to the growth of the Fat, Oil, and Grease Separators Market, as rapidly growing urban populations increase the demand for efficient wastewater management systems. As cities expand, particularly in Asia-Pacific, Latin America, and Africa, the concentration of commercial establishments such as restaurants, hotels, and industrial facilities generates higher volumes of FOG-laden wastewater, straining municipal sewer systems.

Urban infrastructure projects, including new commercial complexes and food courts, require integrated FOG separation systems to prevent sewer blockages and ensure sustainable wastewater treatment. The rise in urban populations, coupled with increasing industrial activities, has led to a surge in wastewater production, making FOG separators essential for maintaining sewer system integrity. In densely populated urban areas, where space is limited, the demand for compact and automated FOG separators is particularly high, as these systems offer efficient solutions without requiring extensive infrastructure modifications.

Furthermore, government investments in smart city initiatives and modernized wastewater treatment facilities are driving the adoption of advanced FOG separation technologies. The need to protect aging sewer infrastructure from FOG-related damage also encourages municipalities to mandate separator installations in commercial establishments. As urbanization continues to accelerate globally, the Fat, Oil, and Grease Separators Market is poised for sustained growth, driven by the need to manage increased wastewater volumes and ensure the longevity of urban infrastructure.

By 2025, the United Nations estimated that 68% of the global population will reside in urban areas, with Asia-Pacific accounting for 1.3 billion urban dwellers. In China, urban wastewater volume increased by 12% annually, with 70% of commercial kitchens in cities like Shanghai and Beijing required to install FOG separators to manage 2.1 million tons of FOG waste yearly.

Technological Advancements in Separator Design

Technological advancements in the design and functionality of FOG separators are a major driver for the Fat, Oil, and Grease Separators Market, as innovations enhance efficiency, reduce maintenance costs, and improve compliance with environmental standards. Manufacturers are developing automated and IoT-integrated FOG separators that offer real-time monitoring, remote diagnostics, and predictive maintenance, enabling businesses to optimize performance and minimize downtime.

These advanced systems use smart sensors to detect FOG levels and alert operators to maintenance needs, reducing the risk of overflows and blockages. Compact designs tailored for small-scale establishments, such as quick-service restaurants, are gaining traction due to their ease of installation and space efficiency. Additionally, improvements in materials, such as corrosion-resistant alloys and eco-friendly components, enhance the durability and sustainability of separators, appealing to environmentally conscious businesses. The integration of advanced filtration and coalescing technologies improves FOG removal efficiency, allowing separators to handle high volumes of wastewater with minimal energy consumption.

These innovations are particularly appealing to industries with high FOG output, such as food processing and hospitality, where operational efficiency is critical. The development of modular and customizable separators also enables businesses to adapt systems to specific needs, further driving market adoption. As technology continues to evolve, the Fat, Oil, and Grease Separators Market benefits from increased demand for high-performance, cost-effective solutions that align with modern waste management requirements.

In 2024, the adoption of automated FOG separators grew by 18% globally, with 40,000 units installed in commercial kitchens worldwide. These systems reduced maintenance costs by 25% and improved FOG removal efficiency by 30%, handling up to 500 liters of wastewater per hour in high-capacity models.

Download Free Sample Report

Key Market Challenges

High Installation and Maintenance Costs Hindering Widespread Adoption

One of the most pressing challenges confronting the Fat, Oil, and Grease Separators Market is the high cost associated with the procurement, installation, and maintenance of these systems. For many small and medium-sized enterprises, particularly within the foodservice and hospitality sectors, the capital expenditure required to install efficient fat, oil, and grease separators represents a significant financial burden. In addition to the initial purchase price of the equipment, there are expenses tied to site preparation, plumbing modifications, permits, and installation labor. These upfront costs can deter businesses from investing in compliant grease management systems, especially in regions where regulatory enforcement is less stringent or inconsistently applied.

Beyond installation, ongoing maintenance further compounds the financial challenge. Fat, oil, and grease separators require regular cleaning and inspection to function optimally and avoid system blockages or failures. In many cases, professional service providers must be engaged to remove accumulated grease, dispose of it in an environmentally approved manner, and certify compliance. These recurring service charges, coupled with the risk of penalties for non-compliance or improper maintenance, create long-term cost concerns for operators. Furthermore, replacement parts, corrosion damage, and occasional system upgrades add to the total cost of ownership, making these systems more viable for large-scale enterprises than for smaller businesses operating with limited budgets.

This cost-related challenge is further intensified in emerging markets where awareness about the long-term economic and environmental benefits of fat, oil, and grease separation is limited. Many businesses in developing regions prioritize basic plumbing and sanitation infrastructure, and the concept of grease management is often perceived as a secondary priority. Without government subsidies, financial incentives, or industry-driven awareness campaigns, the adoption rate remains low, affecting market penetration.

As a result, manufacturers face difficulty expanding their market share among cost-sensitive customers, limiting the scope for uniform market growth. Unless addressed through innovations in low-cost technology, scalable systems, or supportive financing mechanisms, the barrier posed by high costs will continue to restrict the widespread implementation of fat, oil, and grease separators in both developed and developing regions.

Lack of Standardized Regulations and Inconsistent Enforcement Across Regions

The lack of universally standardized regulations and inconsistent enforcement of wastewater discharge laws present a considerable challenge to the Fat, Oil, and Grease Separators Market. While many regions have introduced guidelines and environmental compliance standards aimed at controlling grease discharge into municipal sewer systems, the interpretation, enforcement, and scope of these regulations vary widely from one jurisdiction to another. This inconsistency complicates the efforts of manufacturers, suppliers, and end-users to adopt a unified approach to grease management, thereby fragmenting the market.

In some developed countries, municipalities strictly enforce regular inspections, demand detailed compliance documentation, and impose heavy penalties for violations. These regulatory frameworks drive consistent demand for advanced grease separators. However, in other regions, particularly in emerging economies, the enforcement mechanisms are either weak or non-existent. This regulatory gap leads to underinvestment in grease management infrastructure and encourages continued use of outdated or substandard systems that fail to meet modern performance criteria.

Even within the same country, regulatory interpretations can differ between states, provinces, or municipalities. Businesses operating across multiple jurisdictions are often required to navigate a complex web of local ordinances, compliance procedures, and documentation requirements. This regulatory complexity increases administrative overheads and creates confusion among stakeholders. It also makes it difficult for manufacturers to standardize their products or achieve economies of scale, as product design and features may need to be adapted to suit different regional codes.

The absence of a global benchmark or consensus on performance standards further inhibits market growth. For instance, some regions mandate testing and certification by specific environmental agencies, while others lack any formalized performance verification process. This disparity affects buyer confidence and creates uncertainty regarding system reliability and compliance efficacy.

In order to address this challenge, greater coordination between regulatory bodies, industry associations, and international environmental agencies is required. Efforts to harmonize standards and streamline compliance procedures would help build a more predictable and business-friendly environment. Until then, regulatory fragmentation will remain a significant barrier to the long-term scalability and sustainability of the Fat, Oil, and Grease Separators Market.

Key Market Trends

Integration of Smart Monitoring Technologies in Grease Separation Systems

One of the key trends shaping the Fat, Oil, and Grease Separators Market is the integration of smart monitoring technologies to enhance system efficiency and reduce maintenance efforts. With the growing need for real-time monitoring of waste discharge levels and separator performance, manufacturers are increasingly incorporating Internet of Things-enabled sensors and cloud-based analytics into their systems. These smart technologies allow facility managers to track fat, oil, and grease accumulation levels, detect potential blockages, and receive alerts for timely maintenance or cleaning.

Such innovations are proving especially valuable in high-traffic commercial kitchens and food processing units, where manual monitoring often leads to delays and system inefficiencies. The adoption of smart separators not only ensures regulatory compliance but also reduces the risks of environmental violations and fines. Furthermore, data analytics generated by these systems offer insights into operational trends, helping enterprises optimize their water treatment strategies.

As environmental standards tighten across regions, the demand for intelligent, data-driven waste management solutions is expected to rise, pushing grease separator manufacturers toward more advanced product development. This trend is fostering partnerships between separator companies and technology providers, accelerating innovation and differentiation in the market. Over the forecast period, the shift toward smart solutions is likely to become a standard offering in urban and industrial installations.

Rising Adoption of Automatic Grease Removal Units in Commercial Kitchens

The growing popularity of Automatic Grease Removal Units is another significant trend in the Fat, Oil, and Grease Separators Market. These advanced systems offer continuous removal of fat, oil, and grease from wastewater streams, eliminating the need for frequent manual intervention. As commercial kitchens in hotels, restaurants, and institutional facilities face mounting pressure to comply with municipal wastewater discharge norms, they are shifting toward automated solutions that enhance operational efficiency.

Automatic Grease Removal Units are designed to extract grease from kitchen wastewater in real-time and discharge it into a separate container for safe disposal. This minimizes the risk of blockages and overflow incidents that can disrupt business operations and incur costly fines. These systems are particularly advantageous in high-volume food establishments that generate large quantities of greasy wastewater on a daily basis.

Furthermore, the ability of these systems to reduce maintenance time and labor costs is gaining attention from facility managers seeking long-term, cost-effective solutions. In addition, product innovation by manufacturers—such as compact designs, corrosion-resistant materials, and energy-efficient operation—has improved the appeal of these units among space-constrained urban establishments.

The market is also witnessing an increase in demand from developing countries in the Asia Pacific and Middle East regions, where urbanization and foodservice expansion are creating new infrastructure needs. Over the coming years, the widespread adoption of Automatic Grease Removal Units is expected to reshape the commercial segment of the Fat, Oil, and Grease Separators Market.

Regulatory Enforcement Driving Retrofits and Upgrades in Existing Infrastructure

A notable trend in the Fat, Oil, and Grease Separators Market is the surge in retrofitting and upgrading of existing wastewater infrastructure in response to stricter regulatory enforcement. Environmental protection agencies across North America, Europe, and Asia Pacific are implementing more rigorous standards related to the treatment and discharge of commercial and industrial wastewater containing grease and oil residues. As a result, businesses are increasingly investing in the modernization of their waste management systems.

Older grease interceptors, especially those made from concrete or lacking proper flow control mechanisms, are now being replaced with advanced separators that meet current performance benchmarks. This retrofit movement is especially visible in aging foodservice infrastructure, industrial plants, and institutional kitchens where outdated systems fail to comply with local codes.

Government-mandated compliance checks, penalties for non-conformance, and increased municipal oversight are accelerating this trend. Additionally, sustainability goals set by corporations are motivating upgrades that align with environmental responsibility and green certification standards. Many facility owners are now treating the upgrade of fat, oil, and grease separators not just as a compliance necessity, but also as a proactive investment to enhance long-term operational efficiency.

Moreover, municipalities and utility providers are offering incentives or partnerships to support infrastructure modernization, further driving this trend. In the years ahead, retrofitting and upgrading activities are expected to contribute a significant share of the overall market revenue, complementing new installations and ensuring broader compliance across both developed and developing regions.

Segmental Insights

Type Insights

In 2024, the Gravity Grease Interceptors segment dominated the Fat, Oil, and Grease Separators Market and is expected to maintain its dominance throughout the forecast period. This segment’s leadership can be attributed to its widespread adoption across commercial and institutional kitchens due to its relatively simple design, high holding capacity, and long operational life. Gravity Grease Interceptors are particularly preferred in large-scale foodservice establishments, including hotels, hospitals, and educational institutions, where wastewater flow volumes are substantial and continuous.

These systems are installed underground and utilize natural gravity-based separation techniques, making them highly effective in environments where manual maintenance can be scheduled periodically without disrupting daily operations. Moreover, regulatory bodies in several regions, particularly in North America and Europe, have mandated the use of Gravity Grease Interceptors in high-capacity foodservice facilities, further reinforcing the segment’s dominant position. In contrast to more compact hydromechanical systems, Gravity Grease Interceptors are valued for their ability to handle high grease loads and their compliance with municipal wastewater discharge standards.

Although Automatic Grease Removal Units and Hydromechanical Grease Interceptors are gaining traction due to their space-saving designs and lower maintenance needs, they are generally preferred in smaller commercial kitchens or retrofitted establishments. Gravity Grease Interceptors continue to be favored for new construction and large-scale infrastructure projects where space and installation feasibility are not constraints. Additionally, technological improvements in design, odor control, and corrosion-resistant materials have enhanced the performance and lifespan of these interceptors, making them a cost-effective long-term investment for facility owners.

With the growing enforcement of grease management regulations and the expansion of foodservice infrastructure globally, the demand for robust and regulation-compliant systems is expected to rise, thereby enabling the Gravity Grease Interceptors segment to maintain its leading position in the Fat, Oil, and Grease Separators Market during the forecast period.

Material Insights

In 2024, the Concrete segment dominated the Fat, Oil, and Grease Separators Market and is expected to maintain its dominance during the forecast period. The leading position of concrete-based separators is primarily due to their exceptional durability, structural integrity, and cost-effectiveness for large-scale installations. Concrete separators are especially favored in high-volume applications such as institutional kitchens, industrial food processing units, and municipal infrastructure projects, where long service life and minimal maintenance are key priorities.

Their ability to withstand heavy loads and resist damage from external environmental factors makes them ideal for underground installations, which are common in both urban and suburban foodservice operations. Furthermore, concrete grease separators are available in a wide range of capacities and can be customized for complex wastewater systems, making them highly adaptable to diverse site requirements. These separators are also less susceptible to deformation or damage under thermal fluctuations, a characteristic that enhances their operational reliability across varied climatic conditions.

In addition, regulatory authorities in regions such as North America and Europe continue to recommend or mandate concrete grease interceptors for compliance with municipal wastewater treatment codes, further bolstering their adoption. Although alternative materials such as steel, polyethylene, and fiberglass offer advantages in terms of lightweight design, corrosion resistance, and ease of installation, they are typically selected for smaller-scale, above-ground, or space-constrained applications. In contrast, concrete separators provide superior performance for long-term, large-scale installations with high wastewater output, thereby securing a larger share of demand.

Technological advancements in precast concrete manufacturing and improvements in coating materials for internal corrosion resistance have further strengthened the segment’s competitiveness. As the global foodservice sector continues to expand and infrastructure regulations grow more stringent, concrete-based fat, oil, and grease separators are expected to remain the preferred choice for commercial and industrial operators, sustaining their dominance in the Fat, Oil, and Grease Separators Market.

Download Free Sample Report

Regional Insights

Largest Region

In 2024, North America dominated the Fat, Oil, and Grease Separators Market and is expected to maintain its dominance during the forecast period. The region’s leadership position is primarily driven by the presence of stringent environmental regulations and well-established wastewater management infrastructure, particularly in the United States and Canada. Regulatory authorities such as the Environmental Protection Agency and various municipal bodies enforce strict compliance regarding the discharge of fat, oil, and grease into public sewer systems.

This regulatory pressure has prompted widespread adoption of advanced grease management systems across commercial kitchens, restaurants, hotels, food processing units, and institutional facilities. Additionally, North America benefits from a high concentration of quick-service restaurants, full-service dining chains, and large-scale food production facilities that generate significant volumes of grease-laden wastewater, thereby creating sustained demand for efficient separation solutions.

The region is also witnessing increased investments in smart and automated grease interceptor technologies, further reinforcing its market dominance. Moreover, a strong network of industry players, system integrators, and service providers facilitates regular maintenance, upgrades, and compliance support, ensuring long-term functionality of installed systems. The presence of skilled workforce, advanced manufacturing capabilities, and continuous innovation in separator designs, materials, and automation features have enhanced product availability and adoption.

Furthermore, growing awareness about environmental sustainability and the high cost of sewer line blockages have encouraged facility owners and operators to invest in durable and compliant grease separation systems. While other regions such as Europe and Asia Pacific are witnessing rising demand due to expanding foodservice infrastructure and regulatory developments, North America remains ahead due to its mature market structure, proactive regulatory landscape, and high consumer awareness. As governments in the region continue to prioritize infrastructure modernization and environmental protection, North America is expected to retain its leading position in the Fat, Oil, and Grease Separators Market during the forecast period.

Emerging Region

In the forecast period, the Middle East and Africa region is emerging as a key growth area in the Fat, Oil, and Grease Separators Market. While the market in this region remains relatively nascent compared to North America, Europe, or Asia Pacific, it is beginning to gain momentum due to rising urbanization, rapid expansion of the hospitality and foodservice industries, and growing awareness about environmental sustainability. Countries such as the United Arab Emirates, Saudi Arabia, South Africa, and Egypt are investing heavily in infrastructure development, including commercial kitchens, food courts, central kitchens, and hotel chains, all of which contribute to increasing grease-laden wastewater volumes.

Moreover, governments in these countries are gradually introducing wastewater discharge regulations and environmental compliance standards aimed at protecting water resources and sewer networks from blockages and contamination. The enforcement of such standards, although currently limited, is expected to strengthen over the coming years, prompting foodservice operators to adopt compliant grease separation systems. Additionally, international manufacturers and solution providers are beginning to enter the market through partnerships, local distribution networks, and awareness campaigns to educate end-users on the benefits of fat, oil, and grease separators.

The region also benefits from an increasing number of green building projects and sustainability initiatives that include wastewater treatment as a key component. While the current penetration of grease separation systems remains modest, the improving regulatory environment, combined with infrastructure growth and rising investment in environmental technologies, positions the Middle East and Africa as a promising emerging region. As regional stakeholders continue to adopt international best practices and compliance frameworks, the Middle East and Africa is expected to evolve into a significant market for fat, oil, and grease separators during the forecast period.

Recent Development

• In 2024, ACO Building Drainage unveiled its ACO LipuSmart, an innovative all-in-one grease separation system that integrates grease separator, sampling unit, lifting station, and control system. Designed to simplify installation and operation, LipuSmart features intelligent ventilation and pump optimization, as well as built-in digital interfaces via Bluetooth, GSM, Modbus compatibility, and app-enabled configuration. This product underscores ACO’s moves toward more intelligent, space-saving, and streamlined commercial kitchen infrastructure.
• Also in 2024, ACO refreshed its product suite compliant with EN 1825 standards, introducing the LipuMax below-ground separators, the LipuJet above-ground units, and a certified ACO lifting station for backflow-prone installations. This expanded lineup addresses a spectrum of commercial kitchen needs—from high-volume underground systems to compact floor-level units—backed by dedicated design, installation, and maintenance support through ACO service partner Aqua Mundu
• In August 2024, Thermaco was granted a U.S. patent (No. 12,053,718) for a low-cost oil/grease separator featuring a rotatable disk, scraper trough, and sensor probe, aimed at efficient grease removal and reduced production costs. Subsequently, in March 2025, the company secured another patent (No. 12,252,416) for a cellular-connected separator assembly, which incorporates a skimmer and a communications module enabling remote monitoring and control via cellular or WiFi networks. These patents highlight Thermaco’s ongoing commitment to innovation in both mechanical simplicity and smart connectivity.
• In early 2024, Schier Products Company completed a transition of all its equity into an Employee Stock Ownership Plan (ESOP), becoming wholly employee‑owned . This strategic move aligns employee incentives with company performance and reinforces its commitment to long-term stability, workforce engagement, and domestic manufacturing resilience.

Key Market Players

• ACO Group
• Zurn Water Solutions (formerly Zurn Industries)
• Thermaco, Inc.
• Grease Guardian (FM Environmental Group)
• John Boos & Co.
• Jay R. Smith Mfg. Co. (a Watts brand)
• Endura (Canplas Industries Ltd.)
• Schier Products Company
• MIFAB Inc.
• Jay R Smith Mfg Co. 

Report Scope:

In this report, the Global Fat, Oil, and Grease Separators Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

•  Fat, Oil, and Grease Separators Market, By Type:

o   Gravity Grease Interceptors (GGIs)

o   Hydromechanical Grease Interceptors (HGIs)

o   Automatic Grease Removal Units (AGRUs)

• Fat, Oil, and Grease Separators Market, By Material:

o   Steel

o   Polyethylene

o   Fiberglass

o   Concrete

• Fat, Oil, and Grease Separators Market, By End-user:

o   Foodservice Establishments

o   Commercial Kitchen

o   Industrial Facilities

o   Residential Complexes

• Fat, Oil, and Grease Separators Market, By Region:

o   North America

§  United States

§  Canada

§  Mexico

o   Europe

§  Germany

§  France

§  United Kingdom

§  Italy

§  Spain

o   South America

§  Brazil

§  Argentina

§  Colombia

o   Asia-Pacific

§  China

§  India

§  Japan

§  South Korea

§  Australia

o   Middle East & Africa

§  Saudi Arabia

§  UAE

§  South Africa

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Fat, Oil, and Grease Separators Market.

Available Customizations:

Global Fat, Oil, and Grease Separators Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Global Fat, Oil, and Grease Separators Market is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]