United States Ancient Grains Market to be dominated by Food and Beverage application through 2028
The increasing demand for gluten free products is expected to
drive the growth of the United States Ancient Grains Market in the forecast
period.
According to TechSci Research report, “United
States Ancient Grains Market - By Region, Competition Forecast and Opportunities, 2018-2028F,” the United States Ancient Grains
market is anticipated to grow at an impressive
rate in the forecast period, 2024-2028. This can be ascribed to the growing
consumer focus on superfood along with Consumers are increasingly interested in
learning about the history and nutritional benefits of different grains, which
has led to a surge in demand for ancient grains. Similarly, the availability of different
varieties of ancient grains, such as spelt, Kamut, and einkorn long with focus
on consumer health, environmental welfare will create lucrative growth
opportunities for the market during the forecast period. Additionally, continual
innovation of ancient grains such as chia, amaranth and quinoa in the food
sector along with growing demand for niche gluten free products is expected to
create lucrative growth opportunities for the market during the forecast period.
Also, growing applications of chia, amaranth and quinoa in the pharmaceutical
and cosmetic industries will further boost the growth of the market over the
years. Similarly, increasing pressure for food supplies in the country because
of growing population which will further boost the United States ancient grains
market over the years.
However, high
cost of ancient grains along with labor costs may hamper the growth of the United
States Ancient Grains market in the forecast period. Additionally, incorporating
ancient grains into the mainstream food supply chain is also a significant
challenge which may hamper the growth of the market during the forecast period.
Similarly, lack of availability of irrigation facilities in the country can
hamper the United States Ancient Grains Market during the forecast period.
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United States Ancient Grains Market can be segmented by type, application, by
region and competitive landscape.
Based on Type, the United States Ancient Grains
market can be segmented into Quinoa, Amaranth, Millet, Sorghum, Teff,
Buckwheat, Others. The Quinoa segment
is expected to dominate the market during the forecast period due to growing demand
for gluten free food to maintain body weight and blood sugar. Similarly, demand
for ancient grains among people to improve gut health and reduce the risk for chronic
diseases will further boost the growth of the market during the forecast
period.
Based on Application, the United States Ancient
Grains market can be further segmented into Food & Beverage, Animal Feed, Dietary
Supplements, Others. The food and
beverage segment dominated the market in 2022 and is expected to maintain its
dominance throughout the forecast period. This can be attributed to their increasing
applications in the food industry to produce new and healthy beneficial whole
grain buns and breads which will further drive the growth of the market during
the forecast period.
Major companies operating in United
States Ancient Grains Market are:
- Cargill
Inc.
- Bunge
Limited
- Archer
Daniels Midland Company
- Great
River Organic Milling Inc.
- Manini's,
LLC.
- Urbane
Grain Inc.
- Grand
Teton Ancient Grains
Nature's Path Ancient Grains Granola: This granola is made with a blend
of ancient grains, including quinoa, amaranth, and millet, along with oats and
other ingredients. It is certified organic and gluten-free.Dave’s Killer Bread
Ancient Grains: This bread is made with a blend of ancient grains, including
quinoa, spelt, and Kamut, along with whole wheat flour and other ingredients.
It is organic, non-GMO, and contains no artificial preservatives.
Bob's Red Mill Ancient Grain Mixes: Bob's Red Mill has introduced
several new mixes that contain a blend of ancient grains, including an Ancient
Grains Pancake Mix, an Ancient Grains Hot Cereal Mix, and an Ancient Grains
Bread Mix.
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“United States
Ancient Grains Market is expected to register significant growth during the
forecast period on account of the increasing demand for healthy and organic
food along with growing awareness about the health benefits of ancient grains
and the growing popularity of ancient grain-based products. Moreover, this will
provide significant opportunities for food product manufacturers, which is
expected to drive the growth of the market during the forecast period. Similarly,
growing application of chia, amaranth and quinoa in the pharmaceutical and
cosmetic industries is likely to enhance the demand for ancient grains market during
the forecast period. Also, growing attraction towards superfood drives the
growth of the market over the years. Besides, increasing promotion and
continual innovation of ancient grains in the food sector is expected to boost
the growth of the market over the years.” said Mr. Karan Chechi, Research
Director with TechSci Research, a research based global management consulting
firm.
“United States Ancient Grains Market By Type (Quinoa,
Amaranth, Millet, Sorghum, Teff, Buckwheat, Others), By Application (Food
& Beverage, Animal Feed, Dietary Supplements, Others), By Region, Competition Forecast & Opportunities,
2018-2028F,” has evaluated
the future growth potential of United States Ancient Grains market and provides
statistics & information on market size, structure, and future market
growth. The report intends to provide cutting-edge market intelligence and help
decision makers take sound investment decisions. Besides, the report also
identifies and analyzes the emerging trends along with essential drivers,
challenges, and opportunities in United States Ancient Grains market.
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