Dairy Testing Market is Anticipated to Witness a Substantial Growth Through 2025
Increasing prevalence of
food borne dieses and presence of stringent food safety & regulatory
framework are acting as key factors for the growth of global dairy testing market.
According
to TechSci Research report, “Global Dairy
Testing Market By Type (Safety Vs Quality), By Technology (Traditional (Agar
Culturing), Rapid (Convenience-Based, Polymerase Chain Reaction (PCR), Immunoassay,
Chromatography & Spectrometry), By Product (Milk & Milk Powder, Cheese,
Butter & Spreads, Infant Foods, Ice Cream & Desserts, Yogurt), By Region,
Forecast & Opportunities, 2025”,
the market is anticipated to undergo a healthy growth during
the forecast period. Major factors propelling the growth of global dairy
testing market are technological advancement in testing industry, growing
awareness among consumers towards health and rising consumption of high
nutrient containing food around the world. The increasing emphasis on ensuring
the high quality of dairy food products is making dairy food manufacturers to
undergo dairy testing. Apart from that, dairy testing is also being used to
confirm that products are free from adulteration & contaminants. The globalization
of dairy trade is further fueling the growth of global dairy testing market.
Moreover, increasing number of food-related illnesses
and cases of food infection are creating high demand for dairy testing in both
developing and developed nations. Also, various governments have introduced
food safety standards which food manufactures are required to abide by. This is
further leading to growing adoption of dairy testing. In addition to this, increasing
consumer awareness pertaining to food ingredients they consume coupled with
rising demand for dairy based food & beverages are anticipated to augment
the growth of global dairy testing market through 2025. Also, with stringent
government regulations on standards of dairy products including milk, cheese,
yogurt and ice-creams, the market is witnessing robust growth.
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The global
dairy testing market can be segmented based on type, technology, product and
region. Based on type, the market can be segmented into safety and quality.
Among them, dairy testing for safety is expected to dominate the market through
2025 owing to increasing cases of pathogen contamination in dairy food &
beverages. Both raw milk and pasteurized milk have high chances of getting contaminated
during bottling and hence they are required to go through dairy testing to find
the presence of bacterial pathogens.
Based
on product, global dairy testing market can be segmented into milk & milk
powder, cheese, butter & spreads, infant foods, ice cream & desserts
and yogurt. Among them, milk & milk powder segment is anticipated to
witness a significant share in terms of revenue during the forecast period on
account of high consumption and demand for milk in global market.
Major players operating in the global dairy
testing market are SGS, Bureau Veritas, Eurofins, Intertek, TUV SUD, TUV Nord
Group, ALS Limited, Neogen Corporation, Asurequality and Mérieux Nutrisciences.
Leading companies are undertaking growth strategies such as mergers &
acquisitions, expansions & investments, partnerships, agreements and joint
ventures to strengthen their position in global dairy testing market.
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“Presence
of robust food safety and regulatory framework in countries like China and
India are expected to make Asia Pacific most revenue generated market for dairy
testing during the forecast period. Apart from this, the region is witnessing
high prevalence of food borne dieses and hence there is a growing requirement
for food testing process like dairy testing,” said Mr. Karan Chechi, Research
Director with TechSci Research, a research based global management consulting
firm.
“Global Dairy Testing Market By Type (Hydrolysates,
Whey Protein Concentrates, Whey Protein Isolates, Caseinates, Soy Protein and
Others), By Application (Functional Food, Functional Beverages, Dietary
Supplements and Animal Nutrition), By Source (Plant and Animal), By Form
(Liquid and Powder), By Region, Forecast & Opportunities, 2025” has evaluated the future growth potential of dairy
testing market and provides statistics & information on market size,
structure and future market growth. The report intends to provide cutting-edge
market intelligence and help decision makers take sound investment decisions. Besides,
the report also identifies and analyzes the emerging trends along with
essential drivers, challenges and opportunities in global dairy testing market.
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