Press Release

Beta Glucan Market Grow with a CAGR of 6.76% through 2029

The global beta glucan market is growing due to increasing demand for immune-boosting supplements, functional foods, and natural health ingredients.

 

According to TechSci Research report, “Beta Glucan Market – Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2029F”, the global Beta Glucan market stood at USD 534.25 million in 2023 and is expected to grow USD 788.56 million by 2029 with a CAGR of 6.76% during the forecast period. The global beta glucan market is experiencing significant growth, driven by the increasing demand for functional ingredients in food, beverages, nutraceuticals, and cosmetics. Beta glucan, a type of soluble fiber derived from natural sources such as oats, barley, yeast, and mushrooms, is gaining recognition for its numerous health benefits. These benefits include immune system support, cholesterol reduction, blood sugar regulation, and gut health improvement. As consumers become more health-conscious and seek natural, plant-based solutions, beta glucan’s versatility as an ingredient has positioned it as a key player in the global market.

One of the primary drivers of growth in the beta glucan market is the rising awareness of its health benefits. The growing focus on preventive healthcare, particularly in developed regions such as North America and Europe, has led to a surge in the consumption of functional foods and dietary supplements containing beta glucan. This polysaccharide is particularly valued for its ability to support immune function, a trend that gained significant traction during the COVID-19 pandemic, when consumers increasingly sought products that could help enhance immunity and overall health. Beta glucan’s role in reducing cholesterol levels and regulating blood sugar has further bolstered its popularity, particularly among consumers looking to manage cardiovascular and metabolic health.

Despite the promising growth prospects, the beta glucan market faces several challenges. One of the main challenges is the high cost of production, particularly for beta glucan derived from yeast and other microbial sources. The extraction and purification processes for beta glucan can be costly, which can impact the affordability of products containing the ingredient. Moreover, while beta glucan is generally recognized as safe, there is still a need for more extensive research and clinical trials to fully establish its long-term health benefits and efficacy, which could limit consumer acceptance in some regions. Furthermore, as with many functional ingredients, consumer skepticism around the effectiveness of beta glucan-based products could pose a challenge to widespread adoption.

 

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The global Beta Glucan market is segmented into category, source, application, and region.

Based on the application, the cosmetics segment is the fastest growing in the global beta glucan market, driven by increasing consumer demand for natural, effective skincare solutions. Beta glucan’s anti-inflammatory, hydrating, and skin-repairing properties make it a sought-after ingredient in creams, lotions, serums, and anti-aging products. As consumers become more conscious of the ingredients in their personal care products, there is a growing preference for bioactive, plant-based options like beta glucan. Its ability to enhance skin barrier function and promote collagen production further boosts its popularity in the premium skincare segment. The trend toward clean beauty and the rise of e-commerce platforms are also contributing to the expansion of beta glucan in the cosmetics industry.

Based on the region, Asia Pacific is the fastest-growing segment in the global beta glucan market, driven by increasing health awareness and rising disposable incomes. As more consumers in countries like China, India, and Japan adopt healthier lifestyles, the demand for functional foods, dietary supplements, and natural ingredients like beta glucan is growing. Additionally, the region's shift towards plant-based, gluten-free diets further fuels the popularity of beta glucan, particularly in functional foods and beverages. The expanding middle class and the increasing focus on preventive healthcare are key drivers of this growth. Furthermore, the use of beta glucan in animal feed and personal care products is also gaining traction, boosting its market presence in the region.

 

Major companies operating in the global Beta Glucan market are:

  • Tate & Lyle plc
  • Kerry Group plc
  • DSM-Firmenich AG
  • Kemin Industries, Inc.
  • AngelYeast Co., Ltd.
  • Lallemand Inc.
  • Leiber GmbH
  • Associated British Foods plc
  • Biorigin
  • Kirkman Group

 

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“The rise of functional foods and beverages is another driving force behind the growth of the beta glucan market. Functional foods, which provide additional health benefits beyond basic nutrition, are becoming increasingly popular as consumers look for ways to improve their health through diet. Beta glucan, with its cholesterol-lowering and heart health benefits, is an ideal ingredient for functional foods such as high-fiber cereals, energy bars, and fortified beverages, further boosting the market,” said Mr. Karan Chechi, Research Director of TechSci Research, a research-based management consulting firm.

"Beta Glucan Market – Global Industry Size, Share, Trends, Opportunity and Forecast, By Category (Soluble, Insoluble), By Source (Cereal & Grains, Mushroom, Yeast, Seaweed), By Application (Food & Beverage, Personal Care, Cosmetics, Others), By Region & Competition, 2019-2029F”, has evaluated the future growth potential of global Beta Glucan market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in the global Beta Glucan market.

 

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