Press Release

Canned Seafood Market Grow with a CAGR of 3.83% through 2030

The Global Canned Seafood Market is growing due to rising health awareness, demand for convenient and long-shelf-life protein-rich foods, and expansion of retail and e-commerce channels.


According to TechSci Research report, “Canned Seafood Market – Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2030F”, Global Canned Seafood Market was valued at USD 35.69 Billion in 2024 and is expected to grow to USD 44.72 Billion by 2030 with a CAGR of 3.83%. The global canned seafood market has witnessed consistent growth over the past few years, driven by rising consumer demand for convenient, nutritious, and long-shelf-life food products. Changing lifestyles, particularly in urban areas, have increased the preference for ready-to-eat and easy-to-prepare food options, making canned seafood a popular choice among households and individuals seeking quick meal solutions. Consumers are increasingly aware of the health benefits of seafood, including high-quality protein, essential vitamins, minerals, and omega-3 fatty acids, which contribute to heart health, brain function, and overall wellness. This growing awareness has encouraged the adoption of canned seafood as a reliable source of nutrition, particularly in countries where fresh seafood availability is limited or inconsistent.

In addition to health considerations, convenience plays a crucial role in the popularity of canned seafood. Modern consumers are drawn to products that offer long shelf life, easy storage, and minimal preparation requirements. Unlike fresh seafood, canned varieties can be stored at room temperature for extended periods without compromising safety or nutritional value, making them suitable for households, travelers, and emergency food reserves. The combination of accessibility and time-saving benefits has made canned seafood a staple in many kitchens worldwide. Manufacturers have responded to consumer needs by offering ready-to-eat options, flavored varieties, and easy-open packaging, further reinforcing the segment’s appeal among busy, health-conscious populations.

Technological advancements in processing and packaging have also fueled the market’s expansion. Modern canning techniques, including vacuum sealing, high-pressure processing, and modified-atmosphere packaging, ensure that products retain their freshness, flavor, and nutritional quality over long periods. Innovations in packaging, such as pull-tab cans, portion-controlled servings, and resealable containers, have enhanced convenience and usability for consumers. Additionally, improved traceability systems and quality control measures have increased consumer confidence, addressing safety concerns associated with seafood consumption. By integrating technology into production and packaging processes, manufacturers are able to differentiate products, maintain high standards, and meet evolving consumer expectations, driving sustained growth in the market.


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The global Canned Seafood Market is segmented into type, distribution channel, and region.

Based on distribution channel, offline segment dominated the global canned seafood market due to the widespread presence and accessibility of supermarkets, hypermarkets, convenience stores, and traditional retail outlets. These channels allow consumers to physically examine products, compare brands, and make immediate purchases, fostering trust and brand loyalty. Established distribution networks ensure consistent availability across urban and rural areas, while promotional activities, in-store displays, and bulk purchasing options further drive sales. Additionally, many consumers prefer offline shopping for essential food items due to convenience, habit, and perceived quality assurance. The strong presence and reliability of offline retail make it the leading channel for canned seafood globally.

Based on region, North America is emerging as the fastest-growing region in the global canned seafood market, driven by rising health awareness, busy lifestyles, and increasing demand for convenient, protein-rich foods. Consumers in the U.S. and Canada are increasingly seeking nutritious options such as canned tuna, salmon, and sardines, valued for their omega-3 fatty acids and long shelf life. The growth of modern retail chains, specialty food stores, and robust e-commerce platforms has enhanced product accessibility and availability. Additionally, innovations in packaging, ready-to-eat offerings, and premium flavored varieties appeal to health-conscious and time-sensitive consumers. Rising consumer interest in sustainability and responsibly sourced seafood further supports the region’s rapid market expansion.


Major companies operating in the global Canned Seafood Market are:

  • California Garden Products Inc.
  • John West Foods Limited
  • Century Pacific Food Incorporated
  • Bolton Group S.r.l.
  • Dhofar Fisheries & Food Industries Company S.A.O.G
  • Maldives Industrial Fisheries Company Ltd
  • Bumble Bee Foods, LLC
  • Wild Planet Foods, Inc.
  • Trident Seafoods Corporation
  • Universal Canning Inc.


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The global canned seafood market is driven by rising health awareness, growing demand for convenient and long-shelf-life protein-rich foods, expansion of retail and e-commerce channels, and innovations in sustainable packaging. Key trends include increasing preference for premium and flavored products, adoption of eco-friendly sourcing and packaging, technological advancements in processing, and the growing popularity of online shopping and ready-to-eat seafood options.,” said Mr. Karan Chechi, Research Director of TechSci Research, a research-based management consulting firm.

“Canned Seafood Market – Global Industry Size, Share, Trends, Opportunity and Forecast, By Type (Canned Fish, Canned Shrimp, Canned Prawns, Others), By Distribution Channel (Online, Offline), By Region & Competition, 2020-2030F”, has evaluated the future growth potential of global Canned Seafood Market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in the global Canned Seafood Market.

 

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Canned Seafood Market – Global Industry Size, Share, Trends, Opportunity and Forecast, By Type (Canned Fish, Canned Shrimp, Canned Prawns, Others), By Distribution Channel (Online, Offline), By Region & Competition, 2020-2030F

Consumer Goods and Retail | Aug, 2025

The Global Canned Seafood Market is growing due to rising health awareness, demand for convenient and long-shelf-life protein-rich foods, and expansion of retail and e-commerce channels.

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