Feed Antioxidants Market to Grow with a CAGR of 5.14% through 2030

The rising demand for animal products like meat and milk, increased awareness of animal health, and the need to enhance feed preservation and quality. is expected to drive the Global Food Colors Market growth in the forecast period, 2026-2030.

According to TechSci Research report, “Feed Antioxidants Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2030”, The Global Feed Antioxidants Market was valued at USD 457.22 million in 2024 and is expected to reach USD 617.48 million by 2030 with a CAGR of 5.14% during the forecast period. A significant factor fueling the growth of the global Feed Antioxidants market owing to increasing consumption of livestock-based products. Moreover, antioxidants shield cells from oxidative damage, lower singlet oxygen levels in animals, and prevent lipid peroxidation and oxidative rancidity in animal feed during manufacturing, processing, and storage as well as help in preserving their nutritive value and decrease the overall cost of the feed by reducing wastage of feed. The use of antioxidants in animal nutrition helps preserve the sensory qualities of feed and prevents the destruction of essential nutrients such as pigments, amino acids and vitamins which further fuel the growth of global Feed Antioxidants market. Furthermore, the market is being further stimulated by the growing demand for continuous compound feed production as well as growing concern regarding the animal nutrient & health of livestock.

Browse over XX market data Figures spread through XX Pages and an in-depth TOC on the "Global Feed Antioxidants Market"

Global Feed Antioxidants Market is segmented into type, livestock, form, regional distribution, and company.

Based on Form, the liquid feed antioxidants segment shows the fastest growth in the Global Feed Antioxidants Market. The rising adoption of liquid formulations is mainly driven by their higher bioavailability, ease of mixing in feed, and better uniform distribution compared to dry forms. Liquid antioxidants dissolve more effectively in feed and water, ensuring consistent protection against lipid peroxidation and nutrient loss, which is particularly important in intensive livestock and poultry farming. A key factor fueling this growth is the expansion of industrialized animal farming systems, where liquid feed formulations are preferred for automation and precision feeding. According to the Food and Agriculture Organization (FAO), global livestock production is expected to increase by 15% by 2030, with much of the expansion occurring in Asia-Pacific and Latin America. This rapid growth is pushing demand for liquid feed additives that can be easily integrated into automated feeding and water systems, improving efficiency and reducing labor costs.

Based on the Region, Asia Pacific is expected to register the fastest growth in the Global Feed Antioxidants Market during the forecast period. This rapid expansion is largely driven by the region’s booming livestock population, rising demand for meat, poultry, and dairy products, and the shift toward modern feed management practices. Countries such as China, India, Vietnam, and Indonesia are at the forefront due to their large agricultural bases and rapidly expanding animal husbandry sectors. According to the Food and Agriculture Organization (FAO), Asia accounts for more than 50% of global livestock production, with China and India being the largest contributors. For instance, China alone produces over 28% of the world’s meat (FAO, 2023), while India continues to lead as the world’s largest milk producer with an output exceeding 230 million metric tons in 2022 (Government of India, Department of Animal Husbandry & Dairying).

Major companies operating in the global Feed Antioxidants  market are:

• Koninklijke DSM N.V.
• BASF SE
• Cargill, Incorporated.
• Alltech Inc.
• Oxiris Chemicals, SA
• Btsa Biotecnologias Aplicadas SL
• Kaesler Nutrition GmbH
• LALLEMAND Inc
• VDH Chem Tech Pvt. Ltd.
• Simfa Labs Pvt. Ltd.

Download Free Sample Report

Customers can also request for 10% free customization on this report.

“Increasing production and consumption of animal and poultry meat. Additionally, increase in the number of feed mills & feed production creates lucrative opportunities for market growth. Furthermore, in North America, presence of a large livestock population & their growth rate as well as increasing availability of supermarkets for delivering frozen foods create huge prospects of market growth during the forecast period,” said Mr. Karan Chechi, Research Director of TechSci Research, a research-based global management consulting firm.

“Feed Antioxidants Market- Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Natural, Synthetic), By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others), By Form (Dry, Liquid), By Region and Competition, 2020-2030F", has evaluated the future growth potential of global Feed Antioxidants market and provides statistics & information on market size, structure, and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in global Feed Antioxidants market.”

Contact

TechSci Research LLC

420 Lexington Avenue, Suite 300,

New York, United States- 10170

Tel: +1-332-258-6602

Email: [email protected]

Website: www.techsciresearch.com