Galacto-oligosaccharide Market to Grow with a CAGR of 4.60% through 2030
Surge in
research and development activities is expected to drive the Global Galacto-oligosaccharide
Market growth in the forecast period, 2026-2030.
According to
TechSci Research report, “Galacto-oligosaccharide Market - Global Industry
Size, Share, Trends, Competition Forecast & Opportunities, 2030F”,
the Global Galacto-oligosaccharide Market stood at USD 776.54 Million in 2024
and is anticipated to grow with a CAGR of 4.60% through 2030. Initiatives taken
by government based on galacto-oligosaccharide has led to favorable market
conditions for the Global Galacto-oligosaccharide Market. Several factors
contribute to the growth of various galacto-oligosaccharide products.
Regulatory
bodies such as the U.S. Food and Drug Administration (FDA), European Food
Safety Authority (EFSA), and counterparts in emerging markets have established
rigorous safety and quality guidelines for the use of prebiotic ingredients,
including GOS, in food and dietary supplements. These regulations ensure that
GOS-containing products meet stringent standards for consumer safety and
efficacy, boosting market confidence and acceptance. Several governments have
launched national programs to promote functional foods and dietary supplements
as part of their public health strategies to combat malnutrition and
lifestyle-related diseases.
A significant driver propelling the growth of the global galacto-oligosaccharide (GOS) market is the surge in research and development (R&D) activities focused on expanding the applications and improving the efficacy of GOS as a functional ingredient. Increasing investments by key industry players and research institutions are leading to innovations in production technologies that enhance yield, purity, and cost-efficiency.
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Galacto-oligosaccharide Market”
The Global Galacto-oligosaccharide
Market is segmented into form, application, regional distribution, and company.
Based
on Form, Powder have emerged as the dominating segment in the Global Galacto-oligosaccharide
Market in 2024. This is due to its superior stability, ease of handling, and
broad applicability across various industries. Powdered GOS offers extended
shelf life and excellent preservation of functional properties, making it ideal
for incorporation into diverse products such as dietary supplements, infant
formula, bakery items, and dairy products. Its concentrated form allows for
precise dosing and flexible formulation, which appeals to manufacturers seeking
to optimize product efficacy and cost-efficiency.
Based on Region,
Asia Pacific have emerged as the fastest growing region in the Global Galacto-oligosaccharide
Market in 2024. Several Asia Pacific countries offer cost advantages in
production and raw material availability, which attracts both domestic and
international manufacturers to invest in the region. Combined with relatively
favorable regulatory environments that are becoming increasingly supportive of
functional ingredients, these factors contribute to Asia Pacific’s position as
the fastest-growing market for galacto-oligosaccharides globally.
Major companies
operating in Global Galacto-oligosaccharide Market are:
- VITALUS
NUTRITION INC.
- Ingredion
- Fonterra
Co-operative Group Limited
- Clasado
- Shandong Bailong
Chuangyuan Bio-Tech Co., Ltd.
- Snow Brand Milk
Products Co. Ltd.
- Royal
FrieslandCampina
- Kerry Group
- Kowa Europe GmbH
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“Nanotechnology
is increasingly influencing the global galacto-oligosaccharide (GOS) market by
enabling enhanced delivery and functionality of prebiotic compounds. Through
the development of nano-encapsulation and nano-emulsion techniques,
nanotechnology improves the stability, bioavailability, and targeted release of
GOS in various applications, including functional foods, dietary supplements,
and beverages. These advancements help protect GOS from degradation during
processing and digestion, ensuring more effective modulation of gut microbiota”,
said Mr. Karan Chechi, Research Director of TechSci Research, a research-based
management consulting firm.
“Galacto-oligosaccharide Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Form (Syrup, Powder, Others), By Application (Food & Beverage, Animal Feed, Cosmetics, Others), By Region and Competition, 2020-2030F”,
has evaluated the future growth potential of Global Galacto-oligosaccharide
Market and provides statistics & information on market size, structure, and
future market growth. The report intends to provide cutting-edge market
intelligence and help decision makers take sound investment decisions. Besides,
the report also identifies and analyzes the emerging trends along with
essential drivers, challenges, and opportunities in Global Galacto-oligosaccharide
Market.
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