Press Release

North America Organic Acid Market to Grow with a CAGR of 4.86% through 2029

Surge in research and development activities is expected to drive the North America Organic Acid Market growth in the forecast period, 2025-2029


According to TechSci Research report, “North America Organic Acid Market – By Country, Competition, Forecast and Opportunities, 2019-2029F”, the North America Organic Acid Market stood at USD 3.56 billion in 2023 and is anticipated to grow with a CAGR of 4.86% in the forecast period, 2025-2029. Government initiatives focused on organic acids have created favorable market conditions for the North American Organic Acid Market. Several factors contribute to the growth of various organic acid products.

The Environmental Protection Agency (EPA) has enacted the Clean Air Act, a pivotal legislation that has significantly reduced air pollution through stringent regulations and enforcement measures. This legislation plays a critical role in safeguarding public health and the environment by controlling emissions from industrial sources, vehicles, and other pollution-generating activities.

Also, research conducted by the National Center for Biotechnology Information (NCBI) sheds light on the role of organic acids, such as formic acid, in contributing to atmospheric acidity. This study provides valuable insights into the intricate chemistry of air pollution and its implications for our ecosystem.

The Agricultural Marketing Service oversees the National Organic Program (NOP), an extensive initiative that establishes and enforces national standards for organically produced agricultural products sold in the United States. The NOP ensures that organic products adhere to rigorous criteria, including restrictions on the use of synthetic pesticides, antibiotics, and genetically modified organisms (GMOs). This program not only promotes sustainable farming practices but also empowers consumers with credible information and choices when purchasing organic food and products.

There is a rising consumer and industrial preference for environmentally sustainable products and manufacturing practices. Organic acids, sourced from renewable materials, are recognized as eco-friendly substitutes for traditional chemical compounds. The demand for organic acids is propelled by their biodegradability, low toxicity, and potential to replace petrochemical-derived acids across various sectors, including food and beverage, pharmaceuticals, and personal care products.

The North American population's increasing focus on health and wellness is driving a surge in demand for organic and natural products. Within the food and beverage industry, organic acids serve as preservatives, flavor enhancers, and acidulants. They are perceived as healthier alternatives to synthetic additives due to their natural origins. This growing awareness of health and wellness significantly influences the organic acid market in North America.

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There's a growing focus on sustainability and reducing the environmental impact of chemical products. Bio-based and renewable chemicals, such as organic acids derived from natural sources, are gaining momentum as substitutes for conventional petrochemical-based acids. The future expansion of the North American organic acid market is propelled by the increasing demand for bio-based and renewable chemicals, fueled by environmental concerns and regulatory pressures.

Consumers are increasingly seeking clean label and natural products, indicating a preference for transparency and the absence of synthetic or artificial ingredients. Organic acids, sourced from natural origins, meet this consumer demand for clean and natural products. The prospective growth of the North American organic acid market is driven by the escalating popularity of clean label and natural products across diverse industries, including food and beverage, pharmaceuticals, and personal care.

Price fluctuations of raw materials like glucose, molasses, and other commodities can influence production costs, thereby impacting profit margins for manufacturers. While organic acids are typically deemed environmentally friendly, challenges regarding waste management and sustainability in production processes may emerge, potentially affecting market growth. Synthetic alternatives to organic acids could present competition, especially in industries prioritizing cost-effectiveness and performance over natural or organic ingredients.

Research and development (R&D) efforts have been instrumental in discovering novel and innovative applications for organic acids within the food and beverage sector. These acids have demonstrated remarkable effectiveness in improving food safety standards by substantially reducing the occurrence of spoilage organisms. This advancement has resulted in a heightened uptake of organic acids, establishing them as an essential element in guaranteeing the quality and shelf life of food products throughout the industry.

The North America Organic Acid Market is segmented into type, end user, country distribution, and company.

Based on its end user, The food and beverage segment is forecasted to undergo rapid expansion in the upcoming period. The contemporary consumer's fast-paced lifestyle, characterized by busy schedules and limited time for meal preparation, has spurred an increased demand for convenience foods. These products offer quick and convenient meal solutions for individuals seeking efficient dining options. To meet this demand, the food industry has turned to organic acids, which play a vital role in these food items. Organic acids not only enhance flavor but also provide preservation qualities that extend the shelf life of these products.

Also, with the growing trend of consumers seeking healthier and more natural food and beverage choices, the demand for clean labels has gained prominence. Clean labels denote products free from artificial preservatives, additives, and other undesirable ingredients. In line with this trend, organic acids such as citric acid, acetic acid, and lactic acid have garnered significant popularity as natural preservatives in the food and beverage industry. These organic acids possess antimicrobial properties that inhibit the growth of spoilage-causing microorganisms, thereby prolonging product shelf life and ensuring freshness and quality.

Based on country, United States segment is expected to grow during the forecast period. The United States is presently undergoing a considerable and escalating domestic demand for organic acids. This demand is principally propelled by several key sectors, encompassing pharmaceuticals, cosmetics, textiles, and the food and beverage industry. As these industries continue to expand, the demand for organic acids is poised to experience a substantial upswing in the foreseeable future. This upward trajectory reinforces the U.S.'s position as a prominent player in the organic acid market, demonstrating its capacity to cater to the evolving requirements of diverse industries and uphold its competitive advantage..

Major companies operating in North America Organic Acid Market are:

  • Celanese Corporation
  • Cargill Inc.
  • The Dow Chemical Company
  • Eastman Chemicals Company
  • BioAmber Inc.
  • GC Innovation America
  • Nature Works LLC
  • DuPont de Nemours, Inc.

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“Growing application of organic acid in various end user industries are key drivers of the organic acid market. Growth in competitive landscape and presence of well-established companies in the market who are dedicated to enhance their productivity of organic acid with every passing year are anticipated to register an impressive growth to North America Organic Acid Market in the forecast period.,” said Mr. Karan Chechi, Research Director with TechSci Research, a research-based management consulting firm.

North America Organic Acid Market By Type (Acetic Acid, Citric Acid, Formic Acid, Lactic Acid, Others), By End User (Industrial, Food & Beverage, Pharmaceutical, Personal Care, Others), By Country, Competition, Forecast and Opportunities, 2019-2029F”, has evaluated the future growth potential of North America Organic Acid Market and provides statistics & information on market size, structure, and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in North America Organic Acid Market.


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North America Organic Acid Market By Type (Acetic Acid, Citric Acid, Formic Acid, Lactic Acid, Others), By End User (Industrial, Food & Beverage, Pharmaceutical, Personal Care, Others), By Country, Competition, Forecast and Opportunities, 2019-2029F

Chemicals | Apr, 2024

Growing demand of organic acid in pharmaceutical and food & beverage industries are factors driving the North America Organic Acid Market in the forecast period 2025-2029.

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