Organic Dairy Products Market Grow with a CAGR of 8.02% through 2030

The global organic dairy products market is growing due to rising health consciousness, increasing demand for natural and chemical-free products, and greater consumer awareness of sustainability and animal welfare practices

According to TechSci Research report, “Organic Dairy Products Market – Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2030F”, the global Organic Dairy Products market stood at USD 39.12 billion in 2024 and is expected to grow USD 61.94 billion by 2030 with a CAGR of 8.02% during the forecast period. The global organic dairy products market has been experiencing significant growth due to an increased consumer demand for healthier and sustainably produced food options. Organic dairy products, such as milk, cheese, yogurt, and butter, are gaining popularity as more consumers opt for products free from synthetic hormones, antibiotics, and genetically modified organisms (GMOs). This shift is largely driven by growing health consciousness and the desire for transparency in food sourcing and production methods. With an increasing awareness of the environmental impact of conventional farming practices, many consumers are turning to organic products as a way to support more sustainable and ethical agricultural practices.

The rise in organic dairy consumption is particularly evident in regions such as North America and Europe, where organic farming practices have been established for several decades. In these regions, government subsidies, certification programs, and widespread availability of organic products in mainstream retail outlets have played a significant role in fostering market growth. Furthermore, these regions benefit from a higher number of educated and health-conscious consumers who are willing to pay a premium for organic dairy products. This has led to a rise in the production and availability of organic dairy in supermarkets, specialty health food stores, and online platforms.

In addition to health and sustainability factors, another key driver of the organic dairy market is the growing preference for animal welfare. Organic dairy farming practices tend to prioritize animal health and well-being, with cows typically given more space to roam and access to organic feed, contributing to higher-quality products. This aligns with the values of many consumers who are increasingly concerned with how animals are treated in conventional farming systems. Moreover, organic dairy products often contain higher levels of beneficial nutrients such as omega-3 fatty acids and vitamins, which adds to their appeal among health-conscious individuals.

Despite its growth, the global organic dairy market faces several challenges. One of the main hurdles is the high cost of organic farming, which results in higher prices for organic dairy products compared to conventional dairy. Organic dairy farmers often face higher operational costs, such as the need for organic feed, more land for grazing, and the absence of chemical pesticides and fertilizers, which can result in lower yields. These higher costs are passed on to consumers, making organic dairy products less affordable for some households, which could limit market growth in price-sensitive regions.

Browse over xx market data figures spread through xx Pages and an in-depth TOC on "Global Organic Dairy Products Market” 

The global organic dairy products market is segmented into type, packaging type, sales channel, and region.

Based on the sales channel, the online segment is the fastest growing in the global organic dairy products market, driven by the increasing popularity of e-commerce platforms and online grocery shopping. Consumers are attracted to the convenience of purchasing organic dairy products from the comfort of their homes, coupled with the ability to access a broader range of options. Additionally, the availability of subscription services, doorstep delivery, and attractive discounts further boost this segment's growth. This shift towards online shopping aligns with changing consumer behaviors and preferences for convenient and accessible food purchasing options.

Based on region, the Asia Pacific region is the fastest growing in the global organic dairy products market, driven by increasing health awareness, rising disposable incomes, and growing demand for organic food. Urbanization, changing dietary habits, and a shift towards sustainable and ethical food sourcing contribute to the growth. Additionally, government support for organic farming and rising concerns over food safety and environmental impact further boost the market's expansion in the region. This trend is expected to continue as more consumers embrace organic dairy for its health benefits and superior quality.

Major companies operating in the global organic dairy products market are:

• Acorn Dairy Ltd.
• Andechser Molkerei Scheitz GmbH
• Arla Foods Group
• Aurora Organic Dairy
• Fonterra Co-operative Group Limited
• Barambah Organics Operations Pty Ltd
• China Shengmu Organic Milk Limited
• Danone S.A.
• General Mills Inc.
• Organic Producer Pools (Organic Valley)

Download Free Sample Report

Customers can also request for 10% free customization in this report.

“Technological innovations in dairy processing and packaging are also supporting the market's growth. Advances in refrigeration, logistics, and packaging materials have made it easier to transport organic dairy products over long distances while maintaining freshness and minimizing spoilage. Furthermore, new product developments, such as lactose-free organic dairy options, organic infant formula, and organic dairy-based snacks, are expanding the range of offerings in the market, catering to diverse consumer preferences,” said Mr. Karan Chechi, Research Director of TechSci Research, a research-based management consulting firm.

"Organic Dairy Products Market – Global Industry Size, Share, Trends, Opportunity and Forecast, By Type (Organic Milk, Organic Cheese, Organic Yogurt, Organic Butter, Others), By Packaging Type (Pouches, Tetra-packs, Bottles, Cans, Others), By Sales Channel (Supermarkets/Hypermarkets, Specialty Stores, Online, Others), By Region & Competition, 2020-2030F”, has evaluated the future growth potential of global Organic Dairy Products market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in the global Organic Dairy Products market.

Contact Us-

TechSci Research LLC

420 Lexington Avenue, Suite 300,

New York, United States- 10170

M: +13322586602

Email: [email protected]

Website: www.techsciresearch.com